Our restaurant is warm and inviting with exposed beams and a mission-style décor, as well as a bar, several gas-burning fireplaces and two semi-private rooms for small functions of eight to 10 guests.
Our eclectic menu features innovative American Regional fare, a delightful selection of appetizers, an array of daily specials, a carefully selected wine list and Sunday brunch. We believe in using the freshest ingredients possible, while supporting local suppliers. Our crab cakes especially, have gotten rave reviews – moist, tender, abundantly flavorful, packed with jumbo crabmeat and no fillers – and never breaded or fried!
Our event facility can host meetings, birthdays, christenings, anniversaries, luncheons and weddings. It offers an elegant pre-function room for hosting the cocktail hour and a ballroom that can accommodate up to 250 guests with a veranda overlooking the private lake.
Located in the heart of beautiful New Hope, Pennsylvania, The Salt House offers seasonal dishes crafted from local ingredients. Our menu can be best described as “creative and elevated pub fare served in a 1751 stone building that feels straight out of a fairytale.” Whether you choose to dine by the roaring fire in our tavern, in the cozy upstairs library lounge, or alfresco on our brick patio, we promise a memorable dining experience.
SOMO is located in the heart of the Manayunk neighborhood of Philadelphia right on Main Street. We are an American restaurant & bar featuring friendly service, delicious seasonal dishes and a wide assortment of craft beer, craft cocktails and wine. SOMO offers indoor & heated outdoor dining. Our outdoor dining is all covered & heated to keep you warm during your dining experience.
Honeysuckle is more than a restaurant. It is a network of community spaces centered around ancestry, nourishment, and reclamation, founded by two-time James Beard Award Finalists and 2026 Food & Wine Magazine Best New Chefs, Chef Omar Tate and Chef Cybille St.Aude-Tate. Located in Philadelphia’s North Broad neighborhood, our Michelin Guide-recommended space offers a fresh perspective on food systems, expanding Afrocentricity in food by celebrating the legacies, recipes, and traditions that came before us.Our multi-course tasting menu highlights local Black farmers, Indigenous ingredients, and the diverse foodways and cultures that shape our work. À la carte dining is available exclusively in our bar and lounge. Children under 14 are not recommended.Wednesday–Friday, 11am–2:30pm, our lunch program offers a three-course, pay-what-you-can experience, extending our commitment to accessibility, flavor, community, and hospitality.
Approachable, family owned from scratch Italian restaurant in Havertown, PAOwner and executive Chef Tommy DeFruscio’s vision for elevated Italian in a casual atmosphere comes to life at Pepperoncini Havertown. Our first floor wine bar is laidback and fun while our upstairs dining room is classy, not stuffy. The food is the true star of the show as Chef Tommy selects only the freshest ingredients each week to create memorable dining experiences. Visit our website for our weekly specials menu, follow us on Instagram @pepperoncinihavertown for photos of our specials.
Please note that we will be closed on Thanksgiving, Thursday the 24th of November, 2022.We are a progressive public house, and we believe in the idea of the "pub" mentality. Brittingham's creates a "home away from home" for our guest and staff alike. **A note from the restaurant**Outside seating is on a first come, first serve basis.We take the same mantra on in the experience we plan to deliver to you! That being said we are taking it to the next level with food and drink that doesn't alienate, and great service and atmosphere that create a contemporary party! We are local, we are community, we are loyal and we are kind!
