Welcome to our table! Resting on the banks of Esopus Creek, Catamount combines striking mountain and river views with a warm, rustic atmosphere. Enjoy contemporary dining, crafted with locally sourced ingredients. Our menus include a range of unique dishes, family favorites, signature cocktails, and an extensive wine list. Join us for breakfast, dinner, and weekend brunch. Every meal will be your favorite!Thursday is Locals Day! Residents of Ulster, Greene, Dutchess and Delaware Counties – present a valid NY State Driver’s License or ID and receive a 20% discount at Catamount! (Does not include alcohol)Prime Rib Mondays: Mouthwatering prime rib served with a house salad, asparagus, and your choice of mashed potatoes, baked potato, or French fries. $42 per person. Reservations are highly recommended.
Tilly’s Table is taking your dinner reservations now. The restaurant, located in the lodge on the county-owned Tilly Foster Farm in Brewster, will highlight organic and locally sourced ingredients. The menu features organic NY Strip Steak, Alaskan King Salmon, fresh Maine lobster and many more scrumptious cuisines. WEDNESDAY NIGHTS HAVE A LIMITED MENU
Get ready for a bold new take on American comfort food. THE KITCHEN, An SC Spot, brings timeless classics to life with a fresh, soulful approach.From slow-smoked Texas-style barbecue to stacked san’gwiches inspired by old-school Italian delis, every dish is crafted with care, bold flavor, and a touch of nostalgia.In continued partnership with Resorts World, this new concept with Scott Conant offers a laid-back vibe with the same level of quality, integrity, and heart our guests have come to expect.Whether you’re stopping in for a quick bite or gathering for a hearty meal with family and friends, THE KITCHEN is all about generosity, joy, and leaving every guest a little happier than when they arrived.
Pik Nik BBQ is a vibe. Our specialty is smoking, fresh daily, a menu of mouth-watering, slow and low, wood-smoked meats. Come by and let us show you why! Our menu is made up of premium meats like Prime Beef Brisket, Smoked Pastrami, St. Louis Ribs, Carolina Pulled Pork, Smoked Chicken, Jerk Chicken, Fried Chicken, Chicken Wings or our Smoky Andouille Sausages. And get this, for those in the know, we recently added Caribbean-inspired Oxtails to our menu. Pro tip...our oxtails almost always sell out! And then there's our sides... ours are made fresh daily. Some are traditional, others are creative takes... but none, absolutely none, are ever dull. Even vegetarian diners walk away super impressed! Be sure to wash it all down with our selection of draft and bottled beers, wines, and sangria. Since 2016, Pik Nik BBQ has earned its place as a Main Street, Tarrytown popular destination. Come join us for THE BEST BBQ in all of New York! Yeah, we said it!
Welcome to the Tee Bar & Grille a modern American bistro nestled within the serene greens of our beautiful golf course. We pride ourselves on creating an exceptional dining experience where delicious food meets the ambiance of the sport. Our passion for culinary craftsmanship is evident in every dish we serve, as we strive to offer a contemporary twist on classic American favorites. Whether you're a golf enthusiast, a local foodie, or simply seeking a memorable meal in a picturesque setting, our bistro is the perfect destination. We are open all year long and you don't need to be a golfer to dine here! We have a great happy hour Monday - Friday 3pm- 6pm as well as live bands and DJ's throughout the year!!
Comfortable, lively, and a little bit unexpected — we’ve been welcoming guests since 1972 with handcrafted dishes made from quality ingredients and a menu that balances beloved originals with playful twists like our stuffed chicken breast, prime rib eggrolls, ahi tuna, beloved seared scallops or our famous KC burger – we’ve got something for everyone. Whether you’re celebrating something special or just want to be out - our seasonal features, attentive service, and relaxed vibe make every visit feel right. Reservations recommended for weekend nights — walk-ins always welcome.
From Our Family To YoursBrunch House 1850 was founded to bring fresh, flavorful breakfast and lunch dishes to Southbury all day long. The restaurant was designed as a welcoming space where friends, families, and neighbors could gather for casual meals, celebrations, or simply to enjoy a relaxing atmosphere. Its location on the scenic Silo Point Golf Course adds a touch of charm to every visit.
