SAVE THE DATE !MONDAY NOVEMBER 9th-- BELLE GLOS WINE DINNER. RESERVATIONS REQUIRED. $155 per person (tax & gratuity included) 4 Course meal with Belle Glos wines paired with each course.We serve only Grass Fed Hormone Free Black Angus Beef, Free-Range Chicken and Locally sourced Bison and Elk. We use Avocado and Virgin Olive Oil. NO seed oils. Patio is now open!--Especially if the weather is niceWood-Fired Pizza is back. Try our new crust. Available on Wednesday & Thursday.Music on most Wednesday, Thursday and Saturday nights. See our website for details.Happy Hour Tuesday-Saturday.Dinner is served from 430 pm until 8:30pm Tuesday-Thursday and until 9pm Friday and Saturday. Beverages are available until closing time or when the last person is "kicked out".If you would like to make a reservation for 6 + please call the restaurant.
Join us in our Wednesday through Saturday for our reservation-only prix fixe tasting menu, this is a multi course prix fixe meal with optional curated beverage pairings - NA beverage pairings are also available. The menu changes every five weeks and no course is ever repeated. The regular menu price is $130 per person, and the pairing is $40 per person. On Saturdays at 6pm, we offer our standard menu, while the 9 pm service is known as Supper Club. Supper Club features an unpublished menu for $99, and $25 beverage pairings.
Welcome to Kona Grill in The Village at Meridian. Kona Grill is a classic American Grill with great steak and seafood - complemented by the best choice of sushi and margaritas at any grill in America. Kona Grill features a global menu of contemporary American favorites, award-winning sushi, and specialty craft cocktails in a polished, casual atmosphere. From brunch & lunch to dinner & happy hour, the restaurant offers a range of freshly prepared dishes from the grill, seasonal menu items and fan-favorite dishes across all dayparts. Kona Grill offers both indoor and outdoor patio dining at all its locations, $3, $6, $9 happy hour offered weekdays & NEW weekend brunch, guided by a passion for quality food and exceptional service.
3 Horse Ranch Vineyards is located in the Eagle Foothills of the Snake River Valley AVA near Eagle, Idaho. In 2021, 3 Horse Ranch Vineyards built a new full production winery including under-ground barrel rooms and the Ranch House restaurant. The Ranch House is a unique experience featuring a scratch kitchen where you can enjoy casual dining and our beautiful Estate wines. Truly a destination.
Housed in the historic 8th St Marketplace, Solid Grill & Bar, focuses on local food, local beer & local wines. We feature eleven local beers on tap; a selection that changes based on the availability of the best offerings from the local brewers. The food is both classic and daring. The menu is wide enough to please any guest while narrow enough to ensure quality and freshness. Vaulted ceilings, brick arches, natural wood, and warm tones make Solid Grill and Bar the perfect dining getaway. The walls are decked with local art that has a distinctly Boise theme. Solid has two happy hours daily from four to six pm and ten to midnight with half priced drinks and a $1 off our unique appetizer menu. Solid stays open late! Serving dinner until midnight Sunday-Thursday & Friday and Saturday Solid stays up extra late serving full menu until 2 am in the morning. Solid has Brunch & mimosa bar on Sunday mornings starting at 11 am. See you at Solid
