Amelia's Mexican Kitchen is a restaurant that fuses Traditional Mexican kitchen with modern twists. Chef Jose Contreras has been named a 2025 James Beard Award semifinalist for Best Chef: Southwest (AZ, NM, NV, OK). Named after his grandmother, Amelia, Chef Contreras brings family traditions to life with dishes like enchiladas, chilaquiles, quesabirria, molcajetes and tamales. With two locations in Tucson. Our signature dish "Amelia's Molcajete" is widely known in Tucson as one of the best.We received several rewards for our food, the latest was 1st and 2nd place in best salsa & 1rd. place for best taco .Amelia's Mexican Kitchen 2nd location is a cozy and modern place to share amazing food with amazing people.
Redbird Scratch Kitchen + Bar is a lively restaurant in Tucson, Arizona, offering scratch-made comfort food with a modern twist. Using high-quality ingredients, they create dishes that are both familiar and exciting.
Their menu includes inventive burgers, tacos, loaded wings, and decadent desserts, along with a selection of craft cocktails, draft beers, and wines.
Whether you're after a casual lunch, a fun family dinner, or a lively night out, Redbird has something for everyone. The warm and inviting atmosphere features a stylish design.
Highlights of the Redbird experience include scratch-made food prepared in-house, top-notch ingredients like USDA choice beef and pasture-raised eggs, and unique, flavorful dishes you won't find elsewhere. Enjoy expertly crafted cocktails that perfectly complement your meal. Come experience the modern twist on comfort food at Redbird!
True Food Kitchen at La Encantada serves Tucson, Catalina Foothills, Oro Valley, and nearby communities with seasonal, chef-curated meals made from fresh, wholesome ingredients and a seed-oil-free approach. Located within the shopping center, it’s a favorite for midday meetings, weekend brunch, and evening gatherings. Signature dishes include Edamame Dumplings, the Ancient Grains Bowl, and Grass-Fed Burger. Vegan, vegetarian, and gluten-friendly options are clearly marked. Whether guests are stopping in for lunch, dinner, happy hour, weekend brunch, or a large group event, True Food Kitchen brings fresh, feel-good flavor to every occasion. Reserve your table today!
Recently awarded "Top 100 Neighborhood Gems in America" by OpenTable!Reservations are highly recommended.The Cup Café accepts reservations for breakfast and lunch service, Monday-Thursday. Reservations are not available Friday-Sunday for breakfast or lunch. Dinner reservations are available 7 days a week. Reservations are highly recommended for the following holidays: Easter, Mother's Day, Thanksgiving, and Christmas Day.The Cup Café is a downtown Tucson tradition with a reputation for delicious, inspired fare, alive with flavor, a full-service, historic modern bistro.Enjoy the variety of The Cup’s menu and the fresh, delectable, and ever-changing daily features. Selections include build-your-own omelets, unique salads, great appetizers, full-course entrees, classic sandwiches, and vegan/vegetarian options.The Cup also proudly features baked in-house desserts, a comfortable and expansive outdoor patio, full-service bar, unique signature cocktails, and intriguing wine selections.
Sonoran House Sam Hughes offers a refined experience for foodies, coffee and tea enthusiasts. Housed in the iconic building at 6th and Tucson, SoHo has been curated to be a destination. Start the day with a coffee from Southern Arizona's only sustainable Coffee Roaster with a quick bite.End the day featuring our Sonoran Inspired menu, you can enjoy perfectly roasted salmon or grilled filet mignon to mesquite smoked tri-tip to caviar. Extensive wine list. Beautiful cocktails. Wonderful food.Locally procured produce is a highlight on the menu! Girl Dinner is a must try! Truffle fries like you've never tasted!Chef Gabriella Alba’s menu is colorful, unique and the essence of the food scene in Tucson.This location also celebrates the vibrant local artisan community, providing unique handmade goods and crafts that capture the spirit of the Sonoran Desert. 2513 E 6th St.Tucson, AZ 85716
The Arizona Inn is an historic resort spread over 14 tranquil acres of gardens, flowers and lawns in the heart of mid-town Tucson. The Inn offers AAA Four Diamond Award winning dining in our Main Dining Room with cathedral-ceiling and fireplace as well as our more intimate Catlin Room with views of the gardens. The Dining Room provides legendary service in an elegant yet comfortable setting for breakfast, lunch, dinner and Sunday brunch. Chef Fonte combines classic cuisine with seasonal ingredients and innovative techniques. The menus change with the seasons to feature the freshest ingredients. Wine Spectator has recognized the wine list with an Award of Excellence. The Audubon Bar, with live piano music nightly and patio seating, provides a perfect setting for enjoying a classic cocktail.
NEX is a modern restaurant and bar on historic 4th Avenue in Tucson, offering elevated comfort food, craft cocktails, and a vibrant atmosphere. Inspired by bold flavors and local ingredients, NEX delivers a unique dining experience where great food, drinks, and energy come together.
Enjoy exceptional service and a friendly atmosphere at Nook. It's a wonderful spot for enjoying a delicious meal while catching up with old acquaintances over lunch. Nook is located just south of the Prima County Public Library on East Congress Street. It opened in 2015 and has become a trendy eatery that serves up New American cuisine. Owners Nikki and Matt Thompson along with Todd Anderson are fellow Tucsonans who love their community. Local artists have work showcased throughout this contemporary restaurant. Nook also prides itself on serving up locally sourced food. Try the Godfather Benedict with prosciutto, arugula, poached egg hollandaise and balsamic drizzle for breakfast, or come down during lunch for a green corn tamale pie with cabbage salad. It offers take-out service and is open for breakfast and lunch during the week. This restaurant also serves brunch on Saturday and Sunday.
The Horseshoe Grill incorporates mesquite wood into its grilling process with beef, pork, poultry, veggies and fish. Experience the rich, earthy and sweet flavors of smoked meats combined with apple and other specialty woods. The Horseshoe Grill is here to accommodate any dietary restriction and does whatever it can to make every guest feel like family.
Pair juicy cuts with hearty sides like bacon mac & cheese potato salad, THG beans or baked sweet potato. Bring your family and your appetite. Try the porterhouse as both a filet and a strip, all in one cut. For a truly flavorful experience, go with the ribeye, a marbled, hand-cut 12-ounce boneless steak. The Horseshoe Grill also offer burgers and baby back ribs that supply a one-two punch to any hunger diners can rustle up.
