La Trattoria is a family run Italian restaurant specialising in seafood. Gerry and Louise Forte opened La Trattoria in 1970 and since then, it has been run by the family.During the current Coronavirus outbreak there are restrictions in place, please read them on our website and make yourself aware of them.Despite the current situation, we are now open again and hope to welcome you soon.
Holm is inspired by nature and our surroundings in the beautiful South West of England. We are driven by provenance, sustainability and warm hospitality. Our aim is to serve delicious food and drinks in a casual yet refined environment.The food at Holm will be driven by the seasons, the environment and our locality in the beautiful Somerset countryside. We work with local farmers, growers, butchers, gamekeepers, fishermen and anyone who shares our love of exceptional ingredients, treated with care and respect.Our wine list is focused, well-chosen and sensibly priced with low intervention, organic and biodynamic wines from small artisanal producers.