Moreton Fig is a unique USC Hospitality concept located in the Ronald Tutor Campus Center. The stylish, vibrant space features a coffee and tea cafe, indoor seating & outdoor patio anchored by USC's historic Moreton Bay Fig Trees. Moreton Fig is open for coffee and grab and go style breakfast & lunch items Monday through Friday from 8 AM until 2 PM. The patio is available for private and semi-private dining - to book please contact our events team at 213-740-5956 or Private.Events@usc.edu.
Chef Jordan Kahn’s Vespertine is an otherworldly fine dining destination in Los Angeles, where architecture, gastronomy, music, and art converge to create an experience unlike any other. Housed within a striking architectural masterpiece by Culver City's acclaimed architect Eric Owen Moss, Vespertine transports guests beyond the familiar.At its heart, Chef Jordan Kahn’s distinct culinary vision celebrates rare, thoughtfully sourced ingredients through pioneering techniques and imaginative expressions of flavor. Bold, soulful, and beautifully composed, each dish invites wonder and discovery, while deeply gracious hospitality and evocative storytelling create an experience that leaves guests feeling inspired and renewed.Accolades: Two Michelin Stars (2019–2026) Michelin Green Star (2024–2026) Most Beautiful Restaurants — Condé Nast World’s 100 Greatest Places — TIME Atmosphere of the Year — World Restaurant Awards