Sorrel Restaurant has been serving the Yorkville and Rosedale neighbourhood since 2010. Serving French-Mediterranean cuisine with an emphasis on seafood and fresh oysters
For 40 years Brownes Bistro has been a staple in Rosedale. Cherished by the neighbourhoods affluent denizens as well as lovers from all over Toronto, this restaurants satisfying and sophisticated fare is what keeps its quaint tables in high demand. A classic bistro menu pays homage to all things French, including fresh creations conceived daily. Warm hardwood, oak paneling and crisp linens create an unmistakably European ambiance, while an excellent selection of wines will have you reaching for obscure adjectives in no time.
Nestled in the picturesque Port Severn, Ontario, at the gateway to Muskoka, Christie's Mill Waterfront & Spa offers a captivating waterfront dining experience. Overlooking the serene Trent Severn waterway, the restaurant provides a tranquil escape with its European-inspired cuisine. Executive Chef David Scoffield, with over three decades of culinary expertise, leads the kitchen, crafting dishes that reflect his heritage and a passion for bringing people together through food. His philosophy emphasizes tradition and creativity, ensuring a memorable meal in a relaxed yet refined setting. Christie's Mill, a cherished Muskoka destination, provides a gorgeous backdrop for any occasion, inviting guests to savour moments amidst natural beauty. The establishment offers some accessibility features, with ground-floor access available.
