Michel Richard's modern American brasserie and winner of the 2008 James Beard award for best new restaurant. Central is Michel's tribute to great American cuisine, both modern and classic, with a French accent known for our award winning fried chicken & decadent desserts. A vibrant happy hour with a great wine list, beer & cocktail menu, Central offers a lunch & dinner 3 course prix-fixe menu. Located on the corner of 11 St. & Pennsylvania Ave NW , walking distance to the White House, Theatres, Capitol One Arena, The National Mall & Monuments. Private dining for up to 16 guest, semi-private for 20 guest, & private events for up to 200. We offer a $10.00 parking discount for dinner guests that park in the 10th St. garage between E St. and Pennsylvania Avenue starting at 5:00 PM from Monday-Saturday. Please ask the host or your server to receive a validation ticket.
Atlas Restaurant Group presents Monarque, a French brasserie located in Baltimore’s Harbor East. Monarque is inspired by the French era of prosperity when culture boomed and extravagance flourished. The cuisine is complemented by a beverage program with over 500 French wine labels and an extensive collection of Cognac and Armagnac.Transporting guests to another time and place while being rooted in the present, Monarque hosts a rotation of acts every weekend, with Baltimore's best jazz musicians, cabaret vocalists, burlesque dancers, and more. Monarque welcomes guests of all ages Tuesday and Wednesday. On Thursday, Friday, and Saturday, the experience is suited for guests 18 years of age and older, and only adults are permitted to dine. When making your weekend reservations, note that parties of 1-5 guests will have two hours to enjoy our cuisine and entertainment, parties of 5-8 will dine for two hours and 30 minutes, and parties of 9 and more can enjoy seating for three hours.
Amélie brings the heart of Paris to Logan Circle. This contemporary French restaurant and wine bar features over 75 curated wines alongside modernized French classics by Chef Anthony Lemortellec. Dig into irresistible moules-frites, escargot, steak tartare, and generous cheese and charcuterie boards. Settle into a sunlit space for lively happy hours and weekend brunches, or catch the dinner vibe for intimate date nights and spirited group dinners. Rapidly becoming one of D.C.’s best wine bars and most coveted French restaurants, Amélie offers casual elegance and unforgettable flavor and atmosphere.
In the grand tradition of French cuisine, Café Riggs presents a contemporary American brasserie that reimagines classic dishes within a vibrant setting.
Celebrate the holidays at Willard InterContinental Washington, D.C., where cherished traditions come to life in the heart of the nation’s capital. From a festive Thanksgiving feast (November 26) to an elegant Christmas celebration (December 25) and a magical Breakfast with Santa (December 6), the holiday season offers memorable experiences for family and friends. Gather in one of the historic ballrooms for seasonal fare thoughtfully prepared by Executive Chef Gyo Santa and the Willard’s culinary team, featuring classic holiday favorites, indulgent desserts, and festive specialties. Families can make lasting memories with a special visit from Santa, while holiday dining offers the perfect opportunity to gather, celebrate, and start new traditions at one of Washington’s most storied hotels.
Welcome to Station 4, a Southwest DC Waterfront landmark where Modern American cuisine meets creativity, comfort, and swanky style. Located just steps from Arena Stage and minutes from The Wharf and Waterfront Metro, Station 4 is a go-to destination for brunch, lunch, dinner, happy hour, celebrations, and private dining. With an atmosphere that is both approachable and elegant, every visit delivers bold flavors, generous portions, and warm hospitality that keeps guests coming back.We love your special request! So feel free to contact us directly!
Tucked away behind a bookshelf above Eutaw Street, Nest is a modern speakeasy that transports Baltimore diners to the mystique of 1921 New Orleans. Located just steps from the iconic Hippodrome Theatre, this hidden gem offers a sophisticated French-American culinary journey where Caribbean whispers and Cameroonian heat meet. The atmosphere is intimate and timeless; jazz floats through the air, creating a moody, refined escape perfect for those seeking an elevated late-night ritual. Chef Loic Sany applies Michelin-level precision to every plate, telling a story of exile and homecoming. Do not miss the decadent butter-poached lobster croquettes with chive aïoli or the daring stuffed wings featuring shiitake mushrooms and Osetra caviar. Complement your meal with cocktails built like courses, such as the oxtail fat-washed bourbon with pimento smoke. Nest is the ultimate destination for adventurous foodies and date-night seekers craving exclusive, high-concept dining in downtown Baltimore.
