One Michelin starred OIJI MI offers a creative contemporary Korean dining experience composed uniquely for NYC.Helmed by Owner and Executive Chef Brian Kim, OIJI MI is the culmination of Chef Kim’s longtime passion to bring a new level of traditional flavors and inherently Korean dishes, and reinterpreting them into a modern culinary experience. OIJI MI offers a 5 course Prix-Fixe menu priced at $150 per person in the Main Dining Room. A la carte menu is offered in the Lounge & Bar.We accept reservations for the Main Dining Room and Lounge. Limited reservations are taken for the Bar, we save the majority of seats for walk-ins, first come/first serve basis. Unfortunately, severe dietary restrictions or allergies (vegan, vegetarian, celiac, gluten, dairy, seafood or shellfish) will drastically limit the options offered. We are not able to accommodate allium allergies.
bōm is not just a restaurant, it's an immersive experience. Nestled in the heart of New York City, bōm takes you on a culinary journey through the senses, blending the art of Korean cuisine with the intimacy of a chef's counter. Imagine yourself seated at a custom-built grill, watching as master chefs prepare a modern interpretation of Korean tradition tasting menu right before your eyes; highlighting the freshest seasonal ingredients and showcasing the chefs' artistry. The experience begins with delicate bites and appetizers, teasing your palate with the nuanced flavors of seafood and vegetables. As the meal progresses, you'll be treated to a variety of high-quality meats, expertly grilled to perfection. bōm is more than just a meal; it's a celebration of Korean culture and culinary excellence. The intimate setting allows you to connect with the chefs and fellow diners, creating a truly unique and unforgettable dining experience.
Immerse yourself in the art of Korean barbecue at HOWOO, a premier dining destination in Midtown Manhattan. Indulge in the finest cuts of premium beef, expertly grilled at your table. HOWOO, meaning "good meat" in Korean, reflects our commitment to quality. Experience a culinary journey as you savor the rich flavors of authentic Korean cuisine, with a menu featuring traditional favorites and innovative dishes. Step into a world of elegance and sophistication, where our modern ambiance and ornate chandeliers create an unforgettable dining experience. Gather with friends and family to celebrate special occasions or enjoy a memorable evening. Our spacious layout and attentive service cater to groups of all sizes. Let HOWOO be your gateway to the vibrant world of Korean barbecue. Discover the art of premium beef, exquisite flavors, and warm hospitality. Make your reservation today and embark on a culinary adventure you won't forget.
For parties of 50 +, please email reservation@misskoreabbq.com-miss KOREA BBQ brings royal-court flavors and 24/7 Seoul-style energy to the heart of Manhattan’s Koreatown. Our in-house Chefs—marinates the signature Hang-Ari Galbi (beef short rib) for 48 hours in traditional clay pots, then grills it tableside for melt-in-your-mouth richness. The three-story space lets you choose your vibe: 1st floor, 2nd floor, or 3rd floor. Featured by Eater NY and NYC.com as a must-try K-Town spot, we pair premium meats with house-made banchan, soju cocktails, and late-night hours that keep the grill glowing until sunrise. Steps from Penn Station, Bryant Park, and Macy’s Herald Square, miss KOREA BBQ is your passport to Seoul—no flight required.