Nestled in the dynamic East Cut neighborhood, mere moments from the iconic Ferry Building, we invite you to an extraordinary experience — a reimagining of the sacred Omakase tradition through the lens of contemporary, sustainable philosophy.Our menu is woven between innovation and reverence: Japanese culinary heritage elevated by the finest local, seasonal ingredients and pristine seafood sourced directly from Tokyo’s legendary Toyosu Fish Market — one of the world’s most prestigious seafood destinations.Among our celebrated signatures is the Shokupan — grilled milk bread adorned with luscious otoro and shimmering golden Kaluga caviar. Equally unforgettable, our aged, coffee-cured bluefin tuna nigiri achieves a rare depth of flavor, each piece a testament to patience, precision, and uncompromising quality.Omakase is offered exclusively for lunch ($170) and dinner ($270), exclusive of beverages, applicable sales tax, and San Francisco’s 6% health mandate fee.
• Creative japanese • Financieel District / Embarcadero
Vandaag 26 keer gereserveerd
Founded by Chefs Michael Mina and the late Ken Tominaga, of the famed Hana Japanese Restaurant in Sonoma County, PABU Izakaya brings forth a modern take on traditional izakaya-style dining. Now, with Tominaga’s son Keita as Chef/Partner, PABU continues to be a destination for world-class sashimi, sushi, grilled meats from the robata and a seasonal cocktail menu. The restaurant offers the finest locally and globally sourced jet-fresh seafood flown in daily from Japan’s famed Toyosu Market accented by its signature selection of A5 Japanese Wagyu.
• Creative japanese • Civic Center / Hayes Valley / Van Ness
Vandaag 12 keer gereserveerd
Hinata is a Sushi Omakase restaurant located on Van Ness Ave. in San Francisco.We offer a prix fixe sushi menu starting at $128. Our menu changes daily depending on the season and what is available from the Toyosu Market in Tokyo, Japan. Our chef is dedicated to providing the best sushi experience in San Francisco, bringing over a decade of expertise and craftsmanship to every Omakase menu. Our full 16-course meal includes sashimi, nigiri sushi, refreshing bites, miso soup, and dessert.Please note:- We only offer a set Omakase tasting menu (each reserved seat MUST order the Omakase)- We can not accommodate Vegetarians/Vegans.- We require 24 hour notice for any allergies and dietary restriction modifications- We are unable to modify the menu on the same day of the reservation- Please review the CANCELATION/NO-SHOW policy before booking We look forward to seeing you soon!
Okane specializes in izakaya and sushi, providing the Bay Area with an engaging new dining and drinking option that affords guests one of the City’s most authentic Japanese izakaya experiences with an emphasis on traditional dishes.
• Creative japanese • Financieel District / Embarcadero
Vandaag 4 keer gereserveerd
Come and experience San Francisco's original Omakase (chef's choice) sushi in the Kyoto-kaiseki style.Kyoto-kaiseki is considered to represent the ultimate in Japanese dining; combining art and the finest seasonal ingredients.Kyoto-born and trained chef Mitsunori Kusakabe's creative accolades include winning the Creative Sushi Award from the National Sushi Society and Sushi of the Year in competition against other world-renowned sushi chefs.If your party size is more than 11 guests or if you are considering a buyout, please contact us at info@kusakabe-sf.com.
This Valentine's Day, February 14, 2026, we are offering a delicious prix fixe menu for all of our wonderful guests joining us. We are so excited to be taking care of all of you.We are rooted in the Japanese tradition of splendidly fresh ingredients sourced from all over the world and delivered to us every day. In our sushi chef’s able hands these traditions are magically transformed into something special – we dance with tradition!! Elephant Sushi is a family of hospitality professionals passionate about the craft of sushi, cocktails and service.After years of creating and experimentation, what you see is a menu of all time stars, crafted by our loving hands and a never ending desire to exceed your expectations. Our strong relationship with purveyors ensures immaculately sourced fish delivered every day. Food service is our pride.Arigato gozaimasu!
