Çka Ka Qëllue brings authentic Albanian and Mediterranean cuisine to the heart of Midtown. Proudly recognized as a four-time consecutive New York Times Top 100 Restaurant, known for it's herb-forward flavors and home-style dishes, the restaurant offers a warm, inviting space perfect for sharing meze, grilled specialties, and traditional desserts. Just steps from the Empire State Building and the Morgan Library, it’s a hidden gem for locals and visitors seeking an authentic dining experience that blends Mediterranean comfort with Albanian hospitality.
Gusi is a two-storey Eastern European restaurant and bar in the heart of Greenwich Village, where refined comfort cuisine meets Mediterranean warmth. Founded by Boris Artemyev and Elena Melnikova, Gusi brings together an expansive dumpling program, rotating borscht interpretations, house-pickled vegetables, house-infused vodkas, a curated wine list, and warm, intuitive hospitality.Named after the Slavic word for “geese,” Gusi is inspired by movement, memory, migration, and the feeling of finding your way home. The restaurant unfolds across two distinct floors: a grounded, art-filled first-floor dining room and bar, and an elevated second-floor retreat with hand-painted murals, cocktails, wine, and views of Greenwich Village.Located at 432 Sixth Avenue, Gusi offers a soulful New York dining experience rooted in Eastern European heritage, Mediterranean influence, natural ingredients, thoughtful design, and a deep sense of welcome.
Russian Vodka Room invites guests to spend time with friends while savoring quality vodka and Russian delicacies. Decorated with wooden furniture, artwork and chandeliers, the restaurant creates an ambience of a traditional Russian home.Its menu features caviar, borscht, duck liver pate, meat dumplings and other appetizers, as well as herring under a fur coat, a typical layered salad. Russian Vodka Room’s patrons can dine on main entrées such as beef stroganoff with kasha, a type of porridge, roast duck with apples, prunes and apricots or breaded and pan-seared sea bass. Farmer’s cheese pancakes with chocolate and other desserts are on the menu, as well. As its name implies, Russian Vodka Room serves a wide selection of vodkas and infusions that range from raspberry and cranberry to ginger and garlic pepper and dill vodka. Visitors can also enjoy live piano and jazz concerts.
Cheeseboat is a family-owned Georgian bistro offering an eclectic variety of authentic cuisine with locally sourced ingredients. Our goal is to bring you the best dishes from the mighty country of Georgia in a way that will tease your palate and introduce you to a whole new cuisine.
Chito Gvrito NYC is an authentic Georgian restaurant, located in Gramercy (near Union Square), between 16th & 17th Streets on 3rd Avenue. Chito Gvrito uses locally sourced ingredients. Known for our signature Adjaruli Khachapuri (cheese boat bread), Khinkali dumplings, Lobio beans, Georgian salad, and house-made spreads. Chito Gvrito offers a true taste of Georgian cuisine in NYC. Our thoughtfully curated Georgian wine list features orange wines, qvevri-aged selections, and rare imports that pair perfectly with every dish.Our warm and thoughtfully cozy dining room and wine / cocktail bar provide the perfect setting to enjoy contemporary Cuisine. Please stop by for lunch, brunch, or dinner, we’re here to make your visit special!Come to Chito Gvrito to watch the Knicks or World Cup Games! Chito Gvrito now has TVs both inside and outside
Çka Ka Qëllu Westwood is the fourth location of the restaurant known for bringing authentic Albanian and Mediterranean-inspired cuisine to the New York metropolitan area. Named one of the Top 100 Restaurants in New York by the The New York Times for four consecutive years, we proudly serve traditional recipes, grilled specialties, and house-made dishes rooted in generations of Albanian hospitality.Whether you're gathering with family, celebrating a special occasion, or discovering Albanian cuisine for the first time, our Westwood location offers a warm atmosphere where timeless flavors and genuine hospitality come together.
Step into Vis-à-Vis Restaurant and embark on a culinary adventure that will tantalize your taste buds. Our menu features a diverse selection of dishes crafted with fresh, locally sourced ingredients and infused with vibrant Mediterranean flavors.
Our chefs transform simple ingredients into masterpieces that delight the senses. Start with mouthwatering appetizers like crispy calamari or savory bruschetta. Then indulge in signature entrees such as succulent grilled salmon with lemon-herb sauce or tender lamb shank braised in rich red wine reduction.
Vis-à-Vis offers more than just food; it's an experience. Our elegant ambiance, warm lighting, and comfortable seating create the perfect setting for a romantic dinner or a gathering with friends and family. Our attentive staff is dedicated to providing exceptional service, ensuring your every need is met with a smile.
Whether you're a seasoned foodie or seeking a memorable dining experience, Vis-à-Vis Restaurant is your perfect destination. Discover culinary delights that will leave you wanting more.
