Embracing the sublime pleasure of drink, the joy of good food and the comfort of family – Pourhouse is the embodiment of a passion for sharing the simple indulgences of life with friends. Just southeast of the steam clock in Gastown, Pourhouse harkens back to century-old styles of drinking and dining. The 100-year-old building was built in 1910, as home to the Leckie Boot Company – the original structure crafted with Douglas fir ceilings, supported by large wood pillars, and brick walls. Pourhouse is furnished in antiques of the era – complemented by custom creations. Every piece in Pourhouse has a story. The cornerstone is the 38 ft. bar – lovingly handcrafted from 120 year-old planks of reclaimed Douglas fir. Entrance and hallway walls are finished with era-inspired textures and gold leaf detailing – no aesthetic left unconsidered.
Nuba on Davie in downtown Vancouver serves local, fresh cuisine in a casual atmosphere. The menu includes plenty of vegan, vegetarian and gluten-free items so that everyone in the group can find something to enjoy.
Small and intimate restaurant with a three course tasting menu. Contemporary small plates, excellent for sharing. Custom cocktails and a selection of boutique wines by the bottle or glass.
Violeté takes its name from the violet flower, found across Europe and long a symbol of simplicity, love, and warmth. Like its name, Violeté is rooted in European tradition but not bound by borders — our menus draws inspiration from the kitchens of Italy and Spain, where food is recognized for its quality, simplicity, and connection to ingredients.At its heart, Violeté is a reminder that the best meals are those shared with family, friends, and community.
Artigiano has been a defining name in Vancouver’s cafe culture for nearly three decades, introducing the art of espresso and hospitality long before specialty coffee took hold. The new Artigiano Grand Cafe advances that legacy, curating an experience where classic cafe meets timeless restaurant.At its heart, the Grand Cafe evokes a graceful past; vintage-style wall murals, brass finishings, an elegant bar, and lush greenery, blending sophistication with comfort.Led by Executive Chef Jasmin Porcic, the menu balances European classics with contemporary West Coast influences. Seasonal, organic offerings embody the Artigiano philosophy that "Beautiful Ingredients Make Beautiful Things".Guided by dedicated hospitality specialists, the Grand Cafe delivers warm service and fine detail. Whether toasting a shopping day, sharing plates with friends, or enjoying a restorative weekend brunch, its laid-back elegance is the jewel of Park Royal.
A French bistro institution in Vancouver's Fraserhood neighbourhood for nearly twenty years, Les Faux Bourgeois has been a beloved Vancouver bistro known for classic French cuisine, warm hospitality, and a lively neighbourhood atmosphere. Under the Gaia House family, chefs David Cassese and Brent Thornton bring some serious cooking chops to a menu rooted in the classics. Duck Confit, Steak Frites, Tartare de Boeuf. A wine list worth exploring and service that pays attention without making a fuss. The kind of place that makes you feel like a regular from the first visit. Refined enough to feel special, relaxed enough to stay another round. On mange bien ici.
Welcome to Amber Road Restaurant ✨Inspired by the legendary Amber Road trade route that connected Europe for centuries, Amber Road Restaurant brings together the flavors, traditions, and hospitality of the Old World in the heart of Vancouver.Under the direction of Chef Jaroslaw, our menu celebrates European cuisine with modern creativity — from handcrafted appetizers and premium steaks to fresh Pacific seafood and carefully selected wines from British Columbia and Europe.Every dish tells a story. Every visit is a journey.🍷 European-inspired cuisine🥩 Premium local ingredients🐟 Fresh Pacific seafood🍾 Curated wine selection from BC & Europe📍 Vancouver, BCJoin us and experience the taste of Europe's most historic journey.
Chasters' cuisine and smart casual intimate ambiance is not only an ideal option for when you are planning a romantic dinner for two, but also for celebrations, meetings and more! Come to Chasters when you just want to experience the best food, signature drinks and personalized service on the Sunshine Coast.Choose from à la carte dining Menu - freshly made farm-fresh crisp salads, succulent seafood, fresh cut beef, lamb or seasonal fresh fish with our daily catch.Everything is prepared from scratch using the best seasonal ingredients. Salad dressings are made with organic oils - flax, olive and sesame & apple cider vinegar - plus fresh organic herbs. We use honey in place of sugar where possible and only the finest sea salts available.We aim to have most, if not all our ingredients from local Sunshine Coast organic and/or local British Columbia sources - all dishes are made to order!
SKYE Avenue Lounge is a restaurant concept bringing together a thoughtful amalgamation of an expressive culinary journey, artisanal approach and progressive spirits & wine choices, served with a warm, immaculate service within an artistically curated ambience. We bring to you an experience that treats you to luxury and comfort from the moment you arrive and throughout your dining stay. We trust that stepping into our restaurant should feel just like stepping into the home of your best friend. Our menus include a focus on curative Canadian cuisine with hints of European and Asian influence.SKYE as a destination takes its inspiration from “Isle of Skye” (in Scotland) for people who want to be idyllically transported to indulge in unique and memorable hospitality. We are excited and proud to present you with the culinary and dining explorations that reflect the innovation of our knowledgeable and service-oriented team.
