Touche French Creole brings the vibrant flavors of New Orleans to Aurora. This charming restaurant serves authentic Louisiana cuisine, featuring classic dishes like gumbo, jambalaya, and po'boys. The inviting atmosphere, lively music, and friendly service create a taste of the Big Easy. Start with a refreshing Hurricane cocktail, then enjoy the rich flavors of Creole cooking. Experience the warmth of New Orleans hospitality and the vibrant flavors of Creole cuisine.
At Hemmingway's Bistro the menu combines classic French dishes with the freshest Midwest ingredients. The daily specials reflect the chef's love for fresh seafood. Using mostly East-coast seafood flown in from Boston daily, the chef creates dishes like wild mushroom-crusted halibut on horseradish whipped potatoes and roasted sea bass on Caussoulet beans.There is also a Parisian seafood bar offering towers of Plateau de Fruit de Mer with fresh oysters, clams, shrimp, and lobster.
