Recognized as one of Omaha's finest restaurants, Le Voltaire's features classical French cuisine with a flair. The Executive Chef, Owner, Cédric S. Fichepain is committed to providing an atmosphere of understated elegance, fine service and extraordinary cuisine. On the menu, you'll find items such as Lamb, Filet Mignon, Fresh Fish, Duck and other culinary delights, complemented by baguette, cheese plate and desserts. Each dish is prepared using the freshest flavors of the season and ingredients of the highest quality. Some dishes are Chef Cédric S. Fichepain mother's and Grandmother's very own special recipes. Your dining experience will be enhanced by gorgeous interior design with a touch of the southern part of France along with a breath taking floral design of the full bar. The wine list is constantly updated to represent the best wine selections from the regions of France. Le Voltaire has received the Wine Spectator Award for the past 15 years.
A converted boiler room in the Bemis Bag building, built in 1896, The Boiler Room is an ingredient driven modern American/French restaurant. Chef Tim Nicholson's menu changes daily to reflect local farm product availability. Now open five days a week for dinner, offering hand crafted cocktails and an extensive domaine driven Old World wine list.
A charming and welcoming space reminiscent of celebrations and libations from days past. This iconic bar features a circular bar and an eye-catching faux cottonwood tree sprouting from the center, leaving everyone talking. Stop in for a happy hour before you go out for the evening, or wrap up with a nightcap before heading up to your room. Any time of evening, the famous Cottonwood Room delights with a drink menu full of fresh surprises and tried-and-true classics.Sip the season at The Cottonwood Room, where our craft cocktails rotate seasonally to showcase the freshest flavors of the moment. From summer spritzes infused with Nebraska-grown herbs to limited-edition creations like The Detour with cucumber and lemongrass, or the floral-forward Second Renaissance, every cocktail is artfully curated and rooftop-ready. Visit our unique bar and dining experience in downtown Omaha and help shape the menu—guests can vote for next month’s featured cocktail on our rotating voting boards.
Tucked into the Old Market, Le Bouillon is a timeless Omaha tradition. Bouillon offers up classic mostly French cuisine in a vibrant and airy setting. Find a bottle of wine in the attached wine shop, Howard Street Wine Merchant, enjoy a glass in the basement wine bar Mon Càve, or book a private event in one of the many intimate private event spaces.