Bar Dojo, literally meaning "place of the way" represents a Modern Asian Restaurant featuring a melting pot of Asian comfort foods with Northwest ingredients. As the first and only of its kind in Edmonds, Bar Dojo strives to be the neighborhood gem that the community has been longing for. Hand crafted cocktails utilizing Asian inspired fruits and spices bring a new dimension to liquid dining. A newly designed dining room and full bar offers a comfortable and warm environment to complete your dining experience. Come visit Bar Dojo at Five Corners in Edmonds, Washington where the parking is plentiful, the drinks are unique and the food is comforting!
Each Dave & Buster’s has more state-of-the-art games than ever, more mouth-watering menu items and the most innovative drinks anywhere. From wings to steaks, we’ve got whatever suits your appetite and our premium bar assures we’re stocked to satisfy! Plus, you can watch your game on one of our massive HDTVs with epic stadium sound.
It's difficult to say what is most appealing about the Barking Frog - the food, the wine, the atmosphere. All of the above earned this casual bistro featuring country fresh Northwest cuisine rave reviews. Honors have included "Restaurant of the Year", "Most Innovative Wine List" and "Wine Grand Award" awards, presented by the Washington Wine Commission. Delectable dishes entice guests to linger in the light-filled dining room or to gather around the fireplace. While in the summer, lunch and dinner are served in the courtyard. Visit our sister restaurant, Fireside Lounge, take a more relaxed approach to you day with friends and fellow guests. Serving seasonal cocktails and casual bites. Daily happy hour from 3-5:30pm. Live music during the week.
RockCreek Seafood & Spirits is a full service restaurant and bar located in the Fremont neighborhood of Seattle, WA. We’re open daily; serving dinner from 4pm to 10pm daily with a last seating 9pm. Happy hour daily from 4pm to 5:30pm.Our menu centers around globally sourced seafood from well managed fisheries; with offerings of local Northwest familiars like crab, oysters and mussels, to more tropical fish like Kona Kampachi or Hawaiian Ono, and East Coast staples like Striped Bass. Our preparations emphasize fresh ingredients that arrive daily, and pronounced flavors from around the world.Our urban-industrial two-story ‘fishing lodge’ was built with local and reclaimed resources by Dovetail Construction and Marian Built. Our tables were crafted from bark-beetle pine, and we even found a home for our favorite re-purposed farm equipment! Our space includes the main dining area, a large modern patio and an upstairs loft and pri
Welcome to Anthony's Beach Cafe! We are a casual, high energy neighborhood cafe that is located beneath Anthony's HomePort ~ Edmonds. Our menu features fresh Northwest seafood in lively and fun preparations that are perfect for the whole family! During the summer months we offer a sandbox on the patio for the kids all while enjoying a stunning view of the sound.
Modern PNW Gastropub. Korean BBQ, burgers, booze, wings, tacos, and more with heavy Korean, Hawaiian, and Mexican influences. Full service cocktail bar with an extensive liquor collection. Intentional fusion dishes like bulgogi cheeseburgers, kalua pork tacos, and our seared ahi banchan salad, pair perfectly with traditional Korean BBQ and Hawaiian dishes. Free and plentiful above ground parking and easy freeway access makes this the perfect meeting place for friends on Mercer Island, Seattle, and the Eastside. Our Korean Fried Chicken Wings must be experiencedHappy Hour 3-6 Monday through Thursday11:00 AM Hawaiian style brunch (including our famous loco moco) Saturdays and SundaysGreat Vegetarian and Gluten Free options
Yard House is the modern American gathering place where beer and food lovers unite. Known for great food, classic rock, an energetic vibe and endless fleet of tap handles featuring the best craft and local beers, each Yard House location offers 100+ beers on tap along with an array of craft cocktails. Our menu features favorites such as our signature Poke Nachos, street tacos, USDA prime burgers, seafood and steaks. Founded in Long Beach, Calif., in 1996, Yard House now spans across the U.S. with over 80 locations and is open daily for lunch, dinner, happy hour and late-night dining.
At Pomegranate Bistro in Redmond, we take pride in offering high-quality food and a welcoming atmosphere. Guests often tell us they love our flatbreads, popular brunch dishes like the Bistro Benedict and Savannah Hot Puffs, and our fresh-baked pastries from the bakery. We strive to create a cozy yet stylish dining experience whether in our main dining room, bar and lounge, or large outdoor patio. Owner and chef, Lisa Dupar, and the entire Pomegranate Bistro team are committed to providing friendly and attentive service, believe in doing things exceptionally well, and we’re always listening to feedback to improve. In 2024, we were voted a Best Kid-Friendly Restaurant in the Best in the Pacific Northwest people's choice awards by The Seattle Times.
Established in 1967, 13 Coins Restaurant is a longstanding Seattle institution with locations in Seattle, Bellevue, SeaTac, and Vancouver. Known for its iconic high-backed booths and swiveling captain's chairs, 13 Coins offers a classic, full-service dining experience. The menu features all-day breakfast and brunch favorites like Eggs Benedict and Joe's Special. It also highlights Italian-influenced classics such as Chicken Parmigiana and Fettuccine Venetia, alongside signature dishes like Steak David- our grilled filet mignon topped with lobster meat and house-made hollandaise, served over sautéed spinach. With more than 100 menu options, 13 Coins is proud to be a trusted and beloved part of the Pacific Northwest dining community.
Established in 1967, 13 Coins Restaurant is a longstanding Seattle institution with locations in Seattle, Bellevue, SeaTac, and Vancouver. Known for its iconic high-backed booths and swiveling captain’s chairs, 13 Coins offers a classic, full-service dining experience that has welcomed generations of guests. The extensive menu features all-day breakfast and brunch favorites like Eggs Benedict and Joe’s Special, served from open to close. It also highlights Italian-influenced classics such as Chicken Parmigiana and Fettuccine Venetia with scallops and prawns, alongside signature dishes like Steak David—our grilled filet mignon topped with lobster meat and house-made hollandaise, served over sautéed spinach. With more than 100 menu options, 13 Coins is proud to be a trusted and beloved part of the Pacific Northwest dining community.
