€€€€ • Internationaal • San Miguel de Allende
Hacintto is a contemporary cantina that elevates the dining experience in San Miguel de Allende. From the very first moment, its signature cocktails stands out: Yuranzi Silva leads a proposal that blends technical precision, creative sensitivity, and a deeply personal narrative, grounded in identity and constant evolution.In the kitchen, Chef Alejandro Cortéz presents a Mexican-rooted cuisine with a contemporary perspective, where the product guides every decision. His cooking explores the flavors of southeastern Mexico while engaging with ingredients from central regions, particularly Guanajuato.Hacintto is defined by precise execution, deep flavors, and a clean composition, where every element has a purpose. Signature dishes include oxtail meloso, roasted vegetables in pistachio praliné, shrimp in salmorejo, and escabeche-style fish. The proposal integrates international influences as a technical language, enriching local ingredients while preserving identity.