Ash is a contemporary Italian-inspired restaurant from Proper House Group, the team behind the award-winning Rooster & the Till. Conveniently located in the Water Street district, close to Benchmark International Arena, directly behind The Edition hotel.Our menu evolves often, guided by seasonality, technique, and curiosity. Expect house-extruded pastas, thoughtfully composed dishes, and globally influenced small plates—each crafted with intention and precision. The experience is elevated yet approachable, where every detail, from the pacing of courses to the final garnish, is considered.The beverage program mirrors the kitchen: playful, smart, and layered, with cocktails and wines designed to surprise and complement the food.Ash is best enjoyed by guests who appreciate creativity, refined execution, and hospitality that goes beyond the expected. Reservations are recommended.Please note: Ash is a cashless establishment.
Welcome to Social Roost, located at the corner of 1st and 1st in the heart of downtown St. Petersburg! Social Roost is a local concept by owners, who brought their favorite dishes from around the world back to their hometown to share with the community. Here you will experience dishes from an amazing globally inspired scratch kitchen and the most amazing hand crafted cocktails St. Petersburg has to offer, all served in an upscale casual, fun, and vibrant atmosphere. Open for Brunch and Dinner Everyday Monday - Sunday!People's Choice Award- Best St. Pete RestaurantPeoples Choice Award- Best Cocktail Tampa BaySt. Pete Life- Best St. Pete BrunchBest of the Bay- Best Wait StaffBest of the Bay- Best New RestaurantExecutive Chef Makena Wininger
Inspired by a variety of cultures and cuisines, Executive Chef, Johnathan Atanacio has had over 20 years of perfecting innovative and aesthetically beautiful dishes that elevate the palate beyond your typical dining experience. Offering a selection of specialty dishes, from steak and seafood to vegan dishes, each entrée is crafted with both pride and passion for great flavors and exceptional presentation.Nestled in the heart of Tampa, in the popular SoHo and Hyde Park area, Elevage offers Contemporary American and International dishes, with an ever changing menu. This neighborhood gem is a local Tampa Hotspot for Happy Hour cocktails, Wine Wednesdays, and culinary experiences that elevate even the most refined culinary palettes. Whether you're dining in our main dining room, on the outdoor terrace or watching the sun set from our roof top cocktail lounge, our ambience and atmosphere sets Elevage apart as an unforgettable culinary experience. Valet parking is available.
Pane Rustica is a Zagat-rated restaurant and artisan bakery featuring handcrafted baked goods, savory lunch items and enticing dinners. Lunch customers can choose from hearth-baked pizza, sandwiches and salads in a casual atmosphere. In the evening, the menu and service style elevate to fine dining, serving unique wood-fired entrees, appetizers and small plates. Our wine and drink menu offer delicious choices to pair with our menu items.
The best seasonal ingredients refined in the kitchen by 2 Michelin star Chef Ebbe and his team. Drawing inspiration from the captivating ambiance of Scandinavia, we have meticulously crafted an intimate restaurant nestled in the heart of Tampa, Florida.Under the skilled guidance of Chef Ebbe and his talented team, our kitchen becomes a haven where we artfully refine the most exquisite seasonal ingredients. With each dish crafted, we guarantee a culinary experience that transcends boundaries, tantalizing taste buds and transporting diners on a journey of flavors.
Gabriella's Bistro located at the International Plaza Mall, offers an unforgettable full dining experience. Featuring a variety of cuisine, hand-crafted cocktails and delicious wines, all surrounded by local art decor.
Hillsborough College’s Culinary and Hospitality programs are excited to temporarily call Feeding Tampa Bay home while our new culinary facility is being renovated. During this time, students will operate a student-run fine dining restaurant two days each week, providing guests with a unique dining experience while giving students valuable hands-on training in culinary arts, restaurant operations, and hospitality service. Reservations are required. We look forward to welcoming our community to dine with us and support the next generation of hospitality professionals.
