La Stella Cucina Verace is a family-owned and operated Italian restaurant. The name Verace, meaning "authentic" in Italian, reflects the essence of the family who immigrated from Naples, Italy, to Texas. Now rooted in the Lone Star State, the name La Stella ("The Star") symbolizes their journey. The family's goal in opening La Stella was simply to share their generational passion for authentic, verace (quality-driven) Italian recipes, complemented by warm Southern Italian hospitality.*We are a cashless restaurant. For your convenience, we accept all major credit and debit cards.*Valet parking is available every night conveniently in front of our restaurant.
From its beginning as a mobile pizza operation to multiple locations across the DFW metroplex, Cane Rosso restaurants continue to evolve and make bellies happy! From handmade dough and mozzarella made in-house daily for our wood-fired Neapolitan pizzas to fresh pasta, authentic Italian desserts, wines, cocktails, local brews, and unique takes on classic, traditional Italian dishes, everyone is sure to find something they enjoy. Every Cane Rosso restaurant partners with local vendors, brewers and restaurant suppliers to help support its local community. We hope you will join us for a dining experience you are sure to enjoy! Cheers!
We accept up to four credit cards per table. A service charge of 20% will be added to parties of 6 or more. Located in our "Casa" in Dallas Bishop Arts District, we feature a classic Italian menu that is not region specific but rather explores the whole of Italy with certain Italian-American favorites as well. From classic antipasti such as calamari and burrata, scratch made pastas, and entrees including Tagliatelle Bolognese, Chicken Picatta, Spaghetti Cacio e Pepe and more. We also offer gluten free pastas. We proudly offer a mainly Italian wine list and also a full bar with signature Italian inspired cocktails. Pane Nostro provides a charming, authentic Italian dining experience with beautiful surroundings inside and out. Eat, drink and enjoy. We take great pride in family traditions and are pleased to serve you fine Italian cuisine from our time-honored recipes. We look forward to welcoming you soonCi vediamo presto!
Urban Italia is rooted in the spirit of the Italian immigrants who came to America, mostly to New York, in search of a better life. With memories of home and limited means, they recreated the dishes they loved using what they could find. Meat became more plentiful, tomatoes were canned, and garlic was used with fearless abandon. From this came the bold, comforting flavors we now call Italian American cuisine.We call it Italia Merica, a genre of its own.It is where red sauce meets red blooded ambition. Where spaghetti and meatballs, chicken Parm, and baked ziti are not just food, they are cultural icons. It is grandma’s kitchen, turned up.At Urban Italia, Chef Carla Pellegrino brings this history to life, blending Old World technique with New World swagger. Think hand tossed pizzas from our wood oven, house made pastas, massive meatballs, crisp arugula salads, and indulgent desserts. Nostalgic yet refined. Familiar yet elevated. This is food with soul, heritage, and bold flavor.
Campisi's Downtown is owned and operated by David Campisi and his family. The restaurant has a long and storied history, beginning in 1946 when David's great-grandfather bought a bar with a small kitchen and began making pizzas - the first ever in Dallas. Today, Campisi's Downtown still makes its famous pizza (you can even build your own if you like), and also serves up a huge array of pasta dishes, salads, appetizers and entrées. For dessert, try the tiramisu or Italian cream cake.
There's something for every taste at Campisi's downtown, so bring the family and enjoy delicious beef, veal, chicken and seafood dishes (and pizza!) all made in the traditional Italian style.
Welcome to The Operators Club. Located in the heart of Downtown Dallas, our farm to fork locally sourced restaurant and bar offers handcrafted cocktails, modern elegance, and sweeping city views. Chef driven menu that is an elevated sports bar with a speakeasy vibe! Home of the World Famous Pasta Zepp and Award Winning menu. Winner of Best New Restaurant, Best Happy Hour Downtown, Best Espresso Martini, Best Sports Bar! We look forward to serving you soon! Cheers!
From the beginning, we had a very simple goal: To serve the best Italian food around. Food that we can present to our guests with pride. In Pursuit of that goal, we constantly seek ways to give the very best of what we have to offer!Being a family-owned and operated business, we’re able to offer you that personal touch you’ve been looking for. Our goal is to make all of our customers happy.Opened in May of 2001. It was one of the first restaurants to offer authentic Italian cuisine in Downtown Dallas. The street-side windows allow for you to view the venerable Neiman Marcus, as well as the passing traffic of vehicles and people on foot.Porta Di Roma has menus featuring award-winning pizzas and a wide variety of pasta dishes, many of which are graced with chicken breast, fresh veal, and an assortment of seafood. Lunch and dinner specials prepared by the Chef / Owner Demi are must-try items. With a full-service bar and an affordable wine list, your stay here will be a memorable one!
From Wish You Were Here Group, Élephante Dallas channels the spirit and cuisine of coastal southern Italy. Inspired by travels to Pantelleria and the Aeolian Islands, Élephante transports guests to the Italian Coast through thoughtfully designed spaces and seasonal menus.NOTE: For group reservations of 8-14 guests, we offer family-style dining with a pre-fixe menu. To book a group reservation, please email info@elephantedallas.comParties of 14+ are considered event bookings. For event bookings, private & semi-private event inquiries, please email events@elephantedallas.com
