Step into a world of vibrant flavors and aromas, where the rich tapestry of Asian cuisine unfolds before you. Our menu is a celebration of diverse culinary traditions.Experience the joy of interactive dining with our new additions: Hotpot and BBQ. Simmer your favorite ingredients in our flavorful hotpot or grill them to perfection at your table.If you're looking for a more traditional experience, our sushi bar boasts an impressive selection of fresh, handcrafted sushi and nigiri. Or, indulge in our all-you-can-eat options, featuring unlimited servings of sushi, hotpot, and BBQ. It's the perfect choice for the indecisive gourmet or anyone with a big appetite.Whether you're craving the depth of Japanese ramen, the comfort of Taiwanese noodle soup, or the aromatic charm of Vietnamese pho, Kirin King has something for everyone. Our cozy atmosphere and friendly service make it the perfect spot for a date night, a casual outing,
Nuki Sushi offers a myriad of specialty rolls that have been crafted by our chefs over the course of 30 years that they've been in the industry. Our cuisine can be delivered to you for your convenience or can be enjoyed in our intimate dining room.
Join us at *pl8* and experience the best of Asian cuisine—reimagined. pl8 is more than just a restaurant—it’s a vibrant culinary destination in Barrington where we blend authenticity and innovation to create a classics flavors with a smart, modern twist. It brings together new classic Chinese cuisine, and creations Japanese cuisine. At the heart of our kitchen are two masterful chefs. Chef Bo, classically trained at the renowned Chengdu Hotel in Sichuan, brings 38 years of experience to our Chinese offerings, crafting each dish with precision and deep culinary tradition. Chef Peter, a seasoned Japanese chef with 30 years of expertise, leads our Japanese cuisine, delivering exquisite sashimi, specialty sushi rolls, and flavorful Ramen noodle. We offer sake, wine, beer, and handcrafted cocktails. Our mission is to create a welcoming yet refined atmosphere, where high-quality food and heartfelt hospitality come together, making every meal a celebration of flavor.
Delicious Pan Asian food with something for everyone. From tasty stir-fry to amazing sushi with our famous St Charles Roll that cannot be missed. Great casual vibe with large tables for big groups and an expansive selection of sake along with great cocktail menu located in the Chicago suburbs: Burr Ridge, South Barrington, and St. Charles.
Izakaya Fire, Chicago Soul.Hiro Izakaya brings the spirit of the Japanese izakaya to West Town and gives it a Chicago heartbeat. Born from a love of Japanese food and the pulse of a great neighborhood bar, the menu runs on live fire: robata off the charcoal, hand-pressed sushi and hand rolls, flavor-packed small plates, and sweets with edge. Pair it with premium sake, Japanese whisky, and cocktails built with the same intent as the food.Tradition with a modern edge, in a room wired for hi-fi sound, special events, electric lighting, and long nights. Happy hour Tuesday through Friday, late-night service on weekends, and private events from small groups to full buyouts. Come to eat, drink, connect, and stay awhile.
Blue Sushi Sake Grill is all about good vibes and even better experiences. We bring people together through bold, sustainable ingredients, unforgettable flavors, and a vibrant atmosphere where inspired food, great conversation, and an iconic Happy Hour take center stage.
A contemporary favorite on the North Shore, Di Pescara specializes in meticulously selected, seafood, hand-rolled sushi, and a satisfying range of Italian and global specialties. The setting is modern, with animated, lively dining rooms, private party rooms, and an intimate, well-stocked bar. Chef-Partner Francis Brennan brings a modern approach to traditional dishes with results such as Ginger BBQ Salmon, Oven Roasted Fish, and house made Gnocchi. With both innovative specials and small bite desserts, Di Pescara will satisfy all appetites any day of the week. Open for lunch and dinner daily, we offer convenient carryout and boast 3 private dining rooms seating 14 to 140 people.
Situated in Lakeview's iconic Southport Corridor, Itoko is a neighborhood Japanese and robata restaurant from Gene Kato, Executive Chef of Momotaro. “Itoko” meaning “cousin” in Japanese, refers to the connection with Momotaro, located in the Fulton Market District. The menu features the high level of ingredients and technique that Chicago has come to expect from Chef Kato, alongside a beautiful interior curated for the Southport neighborhood. The menu itself features uniquely interpreted sushi rolls that allow the high-quality fish to be the star of the sushi experience. In addition, an innovative beverage menu with a focus on cocktails & highballs highlights the relationship between the technique of the food created by the kitchen and how this is complimented by the beverage selection.
