Yara is a family-owned Lebanese and Mediterranean restaurant and lounge in Midtown East, located on East 53rd Street and known for fresh, clean ingredients, shareable mezze, and a lively bi-level setting.Built on old, cherished family recipes, Yara offers a truly authentic Lebanese cuisine experience, with 18 vegan dishes alongside favorites like signature Yara Hummus, tabouli, pumpkin-spinach-walnut kibbe, labneh, babaghanouj, kefta, chicken shawarma, grilled lamb, and mixed grill. Guests often say Yara has the best hummus in NYC. The menu is designed for both casual dinners and group dining, while the craft cocktail program features housemade juices, infusions, and syrups prepared daily, complemented by a curated mix of Old World and New World wines.
Welcome to ilili, a culinary expression of Lebanon in all her forms - sultry, ancient, tantalizing, and bountiful - located in the heart of the Flatiron District in NYC. Come break fresh pita with us, clink your arak glass, and savor both traditional Mediterranean plates and their creative, contemporary descendants. Our extensive selection of mezze, which are small plates that are perfect for sharing, is innovative and fresh. We are committed to providing an exceptional dining experience and a warm and welcoming atmosphere. Book our catering services so you can enjoy the flavors of Lebanon at your next event, whether it's a corporate gathering or a wedding. With ilili, you can unwind, celebrate, share, and revel in both the familiar and the novel.
Located in the heart of the East Village, steps from Tompkins Square Park, Balade is a vibrant New York staple where authentic Lebanese flavors meet an energized, festive atmosphere. Founded in 2010 by Roland Semaan, Balade is led today by Executive Chef Suha Rihan, whose recipes bring crave-worthy mezze, signature mixed grills, and what locals call the best falafel in NYC to every table. The Lebanese cedar wood-lined dining room offers a warm, inviting setting, with outdoor tables for soaking in the neighborhood energy. A Michelin Guide Bib Gourmand honoree, Balade has also been voted Best Middle Eastern by Zagat and named a multi-year OpenTable Diners' Choice Winner. Whether you're here for a lively dinner with friends or a special date night, Balade is where New Yorkers come to eat, share, and celebrate. For parties of 9+, contact us at 212-529-6868 or info@baladenyc.com.
ilili Midtown brings New York’s celebrated Lebanese-Mediterranean cuisine to the heart of Midtown East. Founded by Chef-Owner Philippe Massoud, the restaurant features vibrant mezza, seasonal seafood dishes, and warm, generous hospitality. The 8,000 sq. ft. space blends modern Levantine and art-deco design, offering 148 seats (172 with lounge), a 13-seat bar, and private dining options. Guests can enjoy house-made hummus, fresh pita, seafood crudos, and signature grills, paired with Lebanese wines and Middle Eastern–inspired cocktails
LYLA was built on the cornerstone of family history and a deep love for quality-driven food. Inspired by traditional dishes from the Eastern Mediterranean, our Lebanese-style menu reflects a thoughtful blend of authenticity and innovation. We focus not only on culinary excellence but on creating a warm, welcoming environment.As a family-owned restaurant, we believe in sourcing only the finest ingredients and delivering every dish with care and passion. From special occasions to casual meals, our goal is to offer a dining experience that brings together great food, great company, and a sense of community.
Fresh Nouveau Mediterranean at it's Best!We are rated 5.0 and are known for tender and juicy Kebabs.At Greenwich Flavor our dishes are packed with flavorful, tasty combinations ofingredients from all over the world that make them sing!
Experience the unique culinary union of Lebanese and Mexican flavors at El Cedro, nestled in the charming neighborhood of Cobble Hill, Brooklyn. Inspired by the vibrancy of Beirut and Mexico City, our menu features bold, fresh ingredients and one-of-a-kind creations.Indulge in our specialties like the shawarma pollo asado tacos, lamb burrito (a customer favorite), or the steak batata. We also offer refreshing options like the watermelon salad and tasty vegetarian choices like the Manzaleh veggie or torta mushroom. Everything is made fresh daily!Our intimate dining areas offer a cozy and welcoming ambiance for family, friends, or a casual date. Enjoy the relaxed vibe indoors or opt for our outdoor seating. We're the perfect spot for dinner, brunch, or trying something new.