Located just outside Chichester, at the heart of the Goodwood Estate, Farmer, Butcher, Chef celebrates the beef, pork, and lamb reared at Goodwood Home Farm. Aptly named, the farmer, butcher, and chef collaborate to discuss the available cuts of meat, which are featured in our hearty Butcher’s Boards and a constantly changing seasonal menu.Awarded two AA Rosette's, it has a relaxed atmosphere with quintessentially British interiors by Leveson Design. With a bar and beautiful courtyard where you can enjoy live music and BBQs throughout the summer months, alongside a full calendar of events, the restaurant is a space to enjoy exceptional food with friends, family and dogs are very welcome too.Goodwood has been farmed by the Dukes of Richmond for over 300 years. Susan, Duchess of Richmond was one of the Soil Association’s earliest members. Her belief in organic food and animal welfare were instrumental in Goodwood Home Farm becoming the first 100% organically fed dairy in the country.
Welcome to Atlantic Gate, Southampton’s premium destination for exceptional seafood and cocktails!Led by Head Chef, Cameron Giles, we offer a variety of dishes to delight your taste buds. Highlights include seared scallops with crisp pancetta, a perfectly grilled whole lemon sole, and a refreshing lime and pepper marinated carpaccio of pineapple served with coconut ice cream.Located just a short walk from the city center, with plenty of parking available, we're perfectly situated next to the iconic Dock Gate 8. Enjoy the vibrant atmosphere of Atlantic Gate, where you can dine indoors or relax on our sunny terrace. Whether you’re enjoying a pre-cruise meal, celebrating a special occasion, or simply savoring great food, we offer a memorable experience in the heart of Southampton.