Persephone Restaurant is a fine dining establishment focused on bringing the best and freshest ingredients Santa Cruz County has to offer directly to you. We are a Seasonal Kitchen meaning that Chef Cori changes our menu based upon whatever ingredients are locally and seasonably available. So check menus on our website, They are synced automatically with our printed menus. Voted 'Best Farm-To-Table' 2025. Best WineList in Santa Cruz County. Intimate white table cloth dining inside the cottage or more rustic dining outside in our garden terrace.
Telefèric Barcelona sits on N Santa Cruz Avenue in downtown Los Gatos. The Padrosa family — pioneers of the pintxos movement in Barcelona — opened their first restaurant in Barcelona in 1992 and brought their Spanish table to the South Bay. Executive Chef Oscar Cabezas leads the kitchen: tapas and pintxos made for sharing, authentic Spanish paella made to order with socarrat, jamón ibérico de bellota, and 100+ Spanish wines selected by Catalonian sommeliers. Certified Quality Restaurant from Spain.A lively pick for date nights, anniversary dinners, and group celebrations in Los Gatos — sangria by the pitcher, paella presented tableside for two, and a dining room designed by co-founder Maria Padrosa. Happy hour Mon–Thu 3–5 PM with special prices on drinks and tapas. For groups, the private dining space hosts birthday celebrations, company dinners, and holiday parties for the Los Gatos and Saratoga area. Reserve now, walk-ins welcome at the bar. A trip to Spain, no passport required!
Now celebrating 25 years, Chocolate the Restaurant provides an attractive dining environment for couples on dates, friendly meetings, and special occasion meals. Dine outside on the heated garden patio. Celebrate special occasions with up to 25 guests in the private street-side party room. Maybe start with a Chocolate Martini or a Passion Fruit Margarita. Chef David Jackman's fresh baked pasta rosettes, slow-roasted meats, and delicious seasonal organic vegetable dishes are all a prelude to our many chocolaty desserts. Our wine list focuses on local and on Italian wines. Our cocktails are all made from scratch; often using locally distilled spirits, and always using fresh house-made mixers. We are at your service for dinner every night! Afternoon walk-up cafe' service Friday thru Sunday. . We are open for dinner every holiday except Thanksgiving and Christmas Day.
We named our restaurant Mozaic because we wanted to capture the diversity of flavors and culmination of authentic Mediterranean dishes that we offer. We bring together the best of Mediterranean recipes from Greece, Lebanon, Turkey and Sicily, emphasizing Middle Eastern influence.
Our menu is hand-crafted after years of experience in the restaurant business knowing what people like. We make every dish completely authentic, utilizing 100 years old techniques that have been passed down through generations to bring you incredible flavor.
COME AND TASTE THE DIFFERENCE
We seek only the best, local ingredients. We use high-quality meats, like our Australian lamb tenderloin and select only sustainable seafood. Our lavash comes from an authentic Persian bakery.
Everyone wants family. Mozaic is a warm and inviting atmosphere where everyone can feel at home. Come enjoy our incredible and lush atmosphere.
Located in the heart of Santana Row, Augustine brings a refined yet welcoming dining experience from the award-winning Bacchus Management Group, the team behind acclaimed destinations such as The Village Pub and Selby’s.Open daily, Augustine offers something for every occasion, from weekday lunch and elegant dinner service to a lively weekend brunch and a thoughtfully curated weekday happy hour. The bar program highlights craft cocktails alongside an award-winning wine list designed for both casual sipping and special celebrations.Just steps from the main dining room, Augustine’s adjoining café offers a more relaxed experience, featuring fresh coffee drinks, house-made sweet and savory pastries, and signature tartines, perfect for a quick bite or an easy morning stop. Whether you are gathering for a meal, meeting for drinks, or simply passing through for a pastry, Augustine brings elevated hospitality to every part of the day.
Welcome to Elia: Inspired by the Aegean CoastAt Elia, we believe dining should be more than just a meal—it should be a celebration. Inspired by the sun-kissed coasts of Greece, our restaurants blend traditional flavors with contemporary style, offering an experience that feels both warm and unforgettable. Discover a curated selection of over 100 fresh additions to our menu — from innovative takes on traditional mezzes to bold seafood creations. Every plate at Elia is a tribute to the sun, sea, and soul of Mediterranean dining.
