Buckley's Great Steaks located in Merrimack, NH in the historic Riddle's Tavern, provides a warm New England atmosphere. We offer Midwestern grain-fed beef, char-grilled and prepared with uncompromising quality. We are part of Michael Timothy's Dining Group representing the finest cuisine and hospitality in Southern NH by award winning Chef / Owner Michael and Sarah Buckley.
We offer comfort food and great steaks (including The Tomahawk), burgers, and more in a casual, comfortable setting. We have small private room, great for private dining. Our patio is open during the spring & summer. We were recently named in the Top 10 "No Frills Steak Houses" in NH.
Stella Blu provides an upscale casual approach to dining. Offering a combination of both large and small plates. Known for our award winning cocktails, friendly staff, and upbeat dining experience.
Union Public House is a local hot spot, boasting a uniquely stylish atmosphere, featuring a wood fired oven & an elevated take on American cuisine. Offerings such as local oysters, freshly made pizzas, house-butchered steaks, and much more! The hand crafted cocktails feature fresh and distinctive ingredients. Located right across the street from Nashua's Center for the Arts, and just around the corner from Union's flagship restaurant Stella Blu & The Pearl at Stella Blu. Make sure to stop in for a delicious experience!
Drawing inspiration from the region’s history and natural surroundings, the 156-seat freestanding restaurant reflects elemental themes of wood, water, iron, and fire, reminiscent of the carriage houses and blacksmith shops that once dotted the landscape. The centerpiece of Forge & Vine is an eight-foot wood fired grill and open kitchen with counter seating where guests can enjoy dinner while interacting with the chef. Welcoming residents as well as visitors to the area, Forge & Vine offers a strong sense of place with a design sensibility that brings in the outside with floor to ceiling windows offering breathtaking pastoral views of Gibbett Hill. The restaurant boasts spacious and casual bar with service inside and out and features classic and comfortable cuisine sourced from the best produce, seafood, and meats that New England offers.
Cotton features the cooking of award-winning chef/author/owner Jeffrey Paige. Located in Manchester's Historic Millyard District, Cotton is known for exceptional farm to table comfort food, friendly yet professional service, and an inviting, casual upscale atmosphere. It's the place the New York Times calls hip, named one of the best neighborhood restaurants in the Northeast by Bon Appetit Magazine and holds the distinct honor of Best Martinis in New Hampshire year after year by NH Magazine and The Union Leader. RESERVATIONS:Patio dining is available April through October. To request a patio table please note this when you make your reservation. Weather permitting, we will call early afternoon the day of your reservation to confirm if patio seating is available. We cannot guarantee specific seating at this time but we always do our best.
Firefly Bistro & Bar is a casually upscale American bistro situated in the heart of Manchester"s downtown district. Firefly embraces the concept of comfort dining by offering inspired classic American fare in a warm, inviting atmosphere. Firefly's extensive wine list, craft beer selections, and creative cocktails compliment the time-honored yet innovative creations of Chef David Becker's seasonal menus, which burst with flavors from around the world. The uptown atmosphere is accentuated by downtown hospitality and friendly, professional service.
**At this time we are excepting reservations for parties no larger than 6 people. There is no exception to this policy. Parties over 6 people may be booked by calling the restaurant to see if we have availability. **We accept reservations for INSIDE DINING ONLY. Reservation made with patio requests do not guarantee an outdoor table will be available upon arrival and may require an additional wait time. **Due to limited seating availability there is a 2 hour time limit on all reservation.**Large Party Holiday Reservation Policy: On major holidays, reservations for parties of more than six guests will require a valid credit card to secure the booking. If a reservation is canceled within 48 hours of the scheduled reservation time, or in the event of a no-show, a cancellation fee of $20 per guest will be charged to the credit card on file. This policy helps us accommodate all guests and manage holiday demand effectively. Thank you for your understanding.
Welcome to Murphy's Taproom & Carriage House, in Bedford, New Hampshire. You're invited to try the creative cuisine of Executive Chef Todd Lytle and his team, from Lamb Osso Buco to Waygu Shepherd's Pie. Our Bistro Filet is a local favorite. All of our ingredients are brought in fresh, and many are sourced from local farms. Even the honey for our Hot Honey Salmon comes from a beekeeper in nearby Derry. Besides our large outdoor patio, our restaurant features several private dining rooms for your special occasions, as well as our 300-seat Carriage House. We have 32 craft beers on draft, a wide selection of bourbons and scotches, and a seasonally-rotating cocktail menu. Thank you for reserving your table at our locally-owned, family-operated restaurant and function facility.
Each Dave & Buster's has more state-of-the-art games than ever, more mouth-watering menu items and the most innovative drinks anywhere. From wings to steaks, we've got whatever suits your appetite and our premium bar assures we're stocked to satisfy! Plus, you can watch your game on one of our massive HDTVs with epic stadium sound.
