A upscaled Mexican Restaurant and Bar in the heart of Newport offering upmarket Mexican dishes. As we like to say "Not your average Mexican", Every dish has been created with unique flavours, still upholding traditional Mexican ways. After successfully launching couple of venues, Executive Chef Santosh have created very special menu that suits the vibe of Northern beaches. Everything is made in house from scratch to create a unique take in Mexican and South American cuisine. The venue is cozy and relaxed that will suit for family celebrations, date nights or just some unique cocktails with mouth watering tacos. Or be it invaluable Bottomless Fiesta, which features multitude of unlimited drinks for 1.5 or 2 hrs with seven course Set Menu.
At Santa Catarina, we bring the vibrant soul of Oaxaca to the CBD, blending family-style tradition, street food spirit, and modern flair.Our menu celebrates the rich heritage of Oaxacan cuisine, reimagining classic dishes with a modern twist and seasonal Australian produce. Every bite, whether it's a handmade tortilla, smoky taco, or bold mole, is rooted in time-honoured techniques and earthy, expressive flavours. Moles are the heart of our kitchen, and we serve carefully crafted varieties like Mole Coloradito, Mole Verde, and Mole Blanco, each paired with freshly pressed tortillas to enhance the experience. Our mezcal and tequila selection complements the bold sauces, offering guests the opportunity to explore agave flavours alongside their food.We’ve designed the space to be warm and atmospheric, with dim lighting, rich materials, and an intimate setting that encourages connection. At Santa Catarina, dining is more than eating; it’s a journey through heritage, flavour, and heart.
Welcome to Elements Smokehouse and Bar, where culinary excellence meets vibrant ambience in the heart of Sydney. Our menu showcases the finest ingredients and expert cooking techniques, ensuring every dish is a flavorful masterpiece. While steak is our specialty, prepared to perfection with the choicest cuts, our culinary prowess extends to a diverse range of options, from juicy ribs to crispy fried chicken wings. Join us for an unforgettable dining experience and discover why Elements Smokehouse is acclaimed as one of the best American Steakhouse in Sydney. Just a short walk from Surry Hills, Potts Point and Kings Cross, our romantic steakhouse and restaurant are ready to give you an unforgettable experience.
A traditional steakhouse experience with a modern twist, Kingsleys Australian Steakhouse has all the sophistication of an established steakhouse yet its rustic charm gives it a funky edge on the rest. A veteran but a pioneer none the less, the oldest, wisest but coolest steakhouse on the Sydney block where the best steakhouse experiences happen.
All your Mexican favourites, packed with bold, authentic taste and layered with our housemade spice blends that bring serious heat and depth. Think birria tacos dripping with consommé, burrito bowls stacked high, cheesy quesadillas and nachos made to share (or not). Then margaritas, tequila and cocktails start flowing, and no one’s calling it early.
Taco+Vino is a neighbourhood taqueria and wine bar in Potts Point where great food and good bottles come together effortlessly.Taco+Vino offers traditional Mexico City-style gaonera tacos built on high-quality ingredients and simple, precise cooking, alongside a tight menu of small plates and desserts. Our rotating wine list features independent producers, sustainable vineyards and bottles made to drink, not over analyse.With a leafy courtyard, lively dining space and bar, and a private dining room for special occasions.
Welcome to Roast Republic, where we bring the authentic flavours of American BBQ to Clarence Street Sydney, inspired by the rich culinary tradition originating in the Southern United States.Our Beef short ribs, USA Pork & Lamb ribs a quintessential part of American cuisine are applied two culinary pillars that are the key to unlocking a symphony of flavors. The art of the dry rub and homemade BBQ sauce that is bold, layered and unique. These essential components infuse the meat with layers of complexity and adding a punch of flavor in every bite, then slow cooked, and enjoyed as a delicious communal dining experience. Experience true American BBQ flavours with our signature boards perfectly crafted to share as a delicious communal dining experience. Whether you're craving classic comfort food or looking to indulge in savory Southern favourites, our menu has something for everyone. Join us at Roast Republic for family-style servings and experience comfort food of American BBQ.
Two brothers from the beaches set out with a goal to bring their take on American Deli style food to Sydney. Their artisan flavours are completely unique whilst still incorporating the classic New Yorker Deli techniques and experience.By using only the best free range and barley fed beef from Tasmania the boys have been recognised for their 12 hour smoked pastrami (the magic is in their signature salt brine consisting of 18 spices and original TBD's pastrami rub) along with their one of a kind slow cooked corned beef brisket and cold smoked pastrami lox. The boys are best known for their famous Reuben, smoked pork Cubano, the OG Corned beef sandwich, New Zealand Ora king salmon lox, homemade Russian dressing, Memphis style BBQ sauce and their original fermented hot sauce range.
If you like your margs spicy, your music loud & tacos with a crowd, Don Pedro's is the place to be!
We bring the vibes, food and keep the drinks flowing all night long. With three venues across Sydney and Byron, rest assured we have you covered for your celebrations. With set menus are available, we’re perfect for any function and venue hire needs.
There’s always lots happening at Wahlburgers! From specials and Happy Hour to annual celebrations like Thanksgiving and Halloween, below you will find what’s happening at your favourite Wahlburgers store.
