Leopard is a bar and pizzeria located in Edmonton’s Glenora neighbourhood. Our pizzas are made with slow fermented sourdough and baked in our hand-built brick oven.Our drink menu features cocktails on tap, natural wine, and 12 taps of local craft beer.We also make soft serve ice cream from scratch and pull great espresso from our La Marzocco.
Buco Pizzeria + Vino Bar in Windermere is a Neapolitan-style pizza and wine bar located in the Upper Windermere neighborhood.Our wood-fired Neapolitan-style pizzas are a standout, with a range of toppings that cater to all tastes. In addition to pizza, the menu also includes a variety of appetizers, salads, pastas, and entrees. From our infamous Arancini, our crowd favorite Mushroom Ravioli and even our unsuspecting, succulent 16oz Alberta Beef Rib-Eye...Buco has it all! Guests can also indulge in a selection of Italian & World wines, local beers, and custom cocktails that perfectly complement the menu.The restaurant's décor is an open kitchen concept that is modern and stylish, with warm lighting and rustic touches that create a welcoming ambiance. Buco Pizzeria + Vino Bar is perfect for a romantic dinner for two, a night out with friends, a family gathering or even a large party! Join us after Saturday or Sunday for BRUNCH between 11am-2pm!
Boxer Kitchen and Bar is a vibrant culinary hideaway in the heart of Old Strathcona—tucked just out of sight, but never out of mind. Known for its seasonal fare and extensive craft cocktail menu, Boxer offers an energetic space adorned with original murals and an atmosphere that shifts seamlessly from relaxed to electric. In the summer, open garage doors and a sunny patio bring the outdoors in. Whether you're here for a lively night out or booking a private event, Boxer delivers a uniquely local experience.Located in Old Strathcona just off Whyte Avenue across from the Farmers Market. Access via the "Strathcona Back Street"**At peak hours we sometimes set seating limits** 2 hours for parties of 2-4 people 3 hours for larger groups**
Our culinary strategy celebrates the farmer to Chef relationship and will reflect the best ingredients available locally; blending a range of culinary techniques and traditions drawn from our culturally diverse Canadian heritage. Fresh and vibrant carefully sourced organic, artisan and ocean wise ingredients are conjured into enticing and wholesome dishes by our talented and highly skilled culinary team.