The Parlour opened over ten years ago, in Vancouver’s historic Yaletown, and now also calls downtown Toronto home, on King Street West. The Parlour is a place of convergence for East Coast edge and West Coast hospitality. Welcoming those seeking a stylishly laid-back atmosphere, we pair innovative cocktails, craft-brewed beers and quality wines with an inventive menu. Our menu features handcrafted pizzas and has an elegant twist on authentic comfort cuisine.
we may not be fancy, but our service is top notch!Levant (not) Pizza is a Palestinian kitchen on Bloor West, serving (not) pizza built on our signature focaccia. Think manakeesh, but fluffier. We start with Italian 00 flour and cold-proof the dough for four full days, then press it into a well-oiled pan, let it rest overnight, and bake it until the base is golden and crisp with a light, airy crumb. On top, we bring the flavours of the Levant, inspired by Palestinian and Levantine flavours. We cater to all people and welcome everything. Named one of BlogTO's Best New Restaurants in 2022, Best Pizzerias (2025), Top Pizzerias. OpenTable Diner's Choice Award 2022-2026.
Located in the heart of the city, Cassius Cucina Contemporanea offers a refined dining experience that blends the rich flavors of traditional Italian cuisine.Our thoughtfully curated menu features classic pasta dishes, fresh seafood, and signature entrées made with the finest seasonal ingredients. Our Executive Chef, originally from Italy, brings genuine culinary tradition and refined passion to every dish. Whether you're joining us for an intimate dinner, a lively celebration, or weekend bottle service, Cassius Cucina Contemporanea delivers exceptional service in an elevated, stylish atmosphere.For bottle service requests after dinner on Thursday, Friday, or Saturday, please email us at ciao@cassiusonking.com