Located on Park City’s Lower Main Street, LOMA is a casual, upscale eatery influenced by Italian techniques and cuisine. Housemade pastas, seasonal specialities and wood-fired pizzas and mains are menu standouts. The cuisine leans into freshness, simplicity and quality ingredients through seasonally relevant Italian and Mediterranean dishes.LOMA is Adam and Meisha Ross’ second restaurant venture joining Twisted Fern under the couple’s ownership and direction. Both restaurants prioritize sustainability through a commitment to local purveyors and conscientious business practices.
Via 313 Pizza is proud to serve genuine Detroit-style pizza, with signature dough prepared daily using the finest flours and classic baking techniques. Detroit-style is rectangular, sauce-on-top pizza baked in a heavy pan similar to the auto parts trays found in Detroit in the 1940s. The light, focaccia-like dough develops a golden crunch on the bottom, and the sauce is ladled on just before serving, ensuring the cheese and dough provide crispy perfection. And at Via, it is always built right to the last bite. Via 313 specializes in offering alternatives inclusive of dietary needs! Vegan, vegetarian, dairy-free options are available. Plus, Via 313 was named the best Gluten Free Pizza in the US, by USA Today. They also offer a thin-crust bar-style pie, fresh salads, crave-able add-ons, and a selection of craft beer and cocktails. Open seven days a week for takeout or dine-in.
Welcome to Brabo pizza, where just one slice isn't enough. Passionate about pizza, our goal has been sharing the authentic flavors of Brazilian cuisine. Each ingredient is carefully selected to highlight the bold flavors and unique combinations of artisanal ingredients. Discover how each slice of pizza is a unique cultural experience. Enjoy the Brabo moment in a sophisticated environment and high standard service.
Via 313 Pizza proudly serves genuine Detroit Style Square Pizza out of several brick-and-mortar locations and two customized pizza trailers. We make all of the traditional Detroit style pizza topping combinations as well as feature gluten and dairy free options. Via 313 was dubbed “one of the very best pizzas” by Food and Wine Magazine, named “Independent Pizzeria of the Year” by Pizza Today™ and recognized as one of the “Top 10 Pizzas in America” by Food Network.
Via 313 Pizza is proud to serve genuine Detroit-style pizza, with signature dough prepared daily using the finest flours and classic baking techniques. Detroit-style is rectangular, sauce-on-top pizza baked in a heavy pan similar to the auto parts trays found in Detroit in the 1940s. The light, focaccia-like dough develops a golden crunch on the bottom, and the sauce is ladled on just before serving, ensuring the cheese and dough provide crispy perfection. And at Via, it is always built right to the last bite. Via 313 specializes in offering alternatives inclusive of dietary needs! Vegan, vegetarian, dairy-free options are available. Plus, Via 313 was named the best Gluten Free Pizza in the US, by USA Today. They also offer a thin-crust bar-style pie, fresh salads, crave-able add-ons, and a selection of craft beer and cocktails. Open seven days a week for takeout or dine-in.
Via 313 Pizza proudly serves genuine Detroit Style Square Pizza out of several brick-and-mortar locations and two customized pizza trailers. We make all of the traditional Detroit style pizza topping combinations as well as feature gluten and dairy free options. Via 313 was dubbed “one of the very best pizzas” by Food and Wine Magazine, named “Independent Pizzeria of the Year” by Pizza Today™ and recognized as one of the “Top 10 Pizzas in America” by Food Network.
Off the beaten path within the cozy Iron Blosam Lodge, Wildflower offers fresh Italian cuisine, pizzas and appetizers for the whole family. Warm up, refuel and enjoy scenic views of the mountain's majestic alpenglow.
Wildflower Lounge* is an intimate place to relax by the fire, shoot some pool, watch the big game or recap the day's adventures with a lively après-ski scene for those 21+.
Reservations are recommended for Wildflower. Seating in Wildflower Lounge* is first-come, first-served and for those 21+ only.
Via 313 Pizza is proud to serve genuine Detroit-style pizza, with signature dough prepared daily using the finest flours and classic baking techniques. Detroit-style is rectangular, sauce-on-top pizza baked in a heavy pan similar to the auto parts trays found in Detroit in the 1940s. The light, focaccia-like dough develops a golden crunch on the bottom, and the sauce is ladled on just before serving, ensuring the cheese and dough provide crispy perfection. And at Via, it is always built right to the last bite. Via 313 specializes in offering alternatives inclusive of dietary needs! Vegan, vegetarian, dairy-free options are available. Plus, Via 313 was named the best Gluten Free Pizza in the US, by USA Today. They also offer a thin-crust bar-style pie, fresh salads, crave-able add-ons, and a selection of craft beer and cocktails. Open seven days a week for takeout or dine-in.