Fatto a Mano Pizza & Beer serves authentic Neapolitan pizza & independent craft beers alongside sides and desserts. Our dough is made fresh daily and proved slowly, meaning we're able to use minimal quantities of yeast and our pizzas are light. Our commitment is to quality, and we use carefully selected Italian and local British ingredients from a handful of small, independent suppliers to top our pizzas.Six beers on tap and more in the fridge, including our own Fatto Bionda Helles Lager and Joosy Hazy Pale from Brighton’s UnBarred, and The Kernel’s Table Beer. We work with small producers as long term partners, including Fior Di Latte Mozzarella sourced from Caserta, Campania and wines imported directly from private Italian growers. The pizzeria menu features classics such as Margherita, salsiccia e friarielli, diavola and Fatto a Mano's scugnizielli dessert, whilst also featuring modern additions including lasagna pizza, homemade arancini and our own vegan 'nduja pizza.
PIZZA GONE PUNKCamden has long been home to counterculture, so nothing felt more natural than opening the 2nd Purezza here in 2018. Things have changed a little since then – we doubled in size, but we’ve never lost sight of our values.Always looking to change the game.
"....served by people who look like they are enjoying life" Giles Coren Following the success of our pizzeria in Clapham Common, we now have our second site in the cool, urban space of Kentish Town. Located in a former police station, our venue has added some colour and vibrancy to the area, not to mention the 4th best pizza in the world to the locality. The pizzeria in Kentish Town has a great space upstairs, with huge windows so you can sit and people watch all day long, or even sit on the terrace...the only space like that you will find on Kentish Town Road.You can also find a stunning basement that can be hired for a number of functions from any birthday (kids are definitely welcome) through to office get-togethers or DJ nights. It's here that you'll find some cool booths that were once the police cells over a hundred years ago.The pizzas are the same that you will find in Clapham, Florence, Bologna, Rome, Milan....wherever you find a Berberè!
Rossella is the pride and joy of owner and local Kentish Town resident Luca Meola, the result of family tradition dating back decades:1960: the Meola family opened the first Rossella restaurant in Benevento, Italy, combining products from their family vineyard with their love for food.1978: Luca’s father moved to the UK, made London his home and opened a trattoria where young Luca learned the ropes and discovered his talent for cooking.2012: Luca seized the chance to open his own restaurant, naming it after the original Rossella in homage to his roots, and was swiftly embraced by the Kentish Town community. The same family feel, simple classic Italian dishes made with fresh ingredients, and wine from the family vineyard in Benevento.2026: the Rossella family grew with a second home in Muswell Hill.Dogs welcome. OpenTable Top 100 every year from 2018 to 2023.Gift vouchers for both restaurants: rossella.giftpro.co.uk
Find us on Muswell Hill Broadway to enjoy our bright vibrant venue and our latest modern menu. We're also convenient for the attractions and activities at nearby Alexandra Palace.
Join us for a delicious meal in our spacious and open plan restaurant just a minute's walk from St Pancras Eurostar terminal. It has a very modern feel featuring dark marble wood and bare concrete with colourful artwork in the walls.
Our Baker Street PizzaExpress restaurant is minutes from Marylebone Station and Baker Street Underground. With Madame Tussauds a five-minute walk away we're the perfect place to stop for a light lunch. In the mood for a mystery? The Sherlock Holmes museum is a short walk for our budding detectives. We're open Monday , Sunday for lunch and dinner there's also availability to hire our private dining room for those special occasions. PizzaExpress knows the importance of good pizza. That's why our skilled pizzaiolos take our famous dough the freshest ingredients around and cook it all to perfection every time. Never a quiet meal PizzaExpress is the place for elbows on tables sauce on t-shirts and smiles on faces. So raise your glasses slices and spirits. Dig into the classic you know and love or try some of the menu's brilliant new dishes - tons of toppings delicious Dough Ball recipes vegan and gluten-free options galore drinks desserts and so much more. Buon appetito!
