Introducing Slahal Steakhouse: A wonderful addition to Tacoma's upscale dining scene. Pairing classic steakhouse cuisine with stunning views of the City, Commencement Bay, Mount Rainer, and the Olympic Mountains, Slahal Steakhouse offers an unparalleled dining experience.Located on the 11th floor of the EQC Tacoma Hotel Tower. Families welcome.
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com
Sharps RoastHouse is a classic American roasthouse and local favorite near SeaTac Airport, serving scratch-made comfort food, house-roasted meats, and fine crafted cocktails in a lively, welcoming setting. Located just minutes from Seattle-Tacoma International Airport, Sharps is the perfect restaurant near SeaTac for a quick bite before a flight, a relaxed dinner after landing, or a first and last stop when dropping off or picking up loved ones.Our custom roasting works showcases signature favorites like 12-hour Hereford Prime Rib, Applewood-smoked St. Louis ribs, and spit-fired organic rotisserie chicken, alongside scratch martinis, Northwest wine and beer, and handmade sourdough pastas. Whether you’re looking for prime rib near SeaTac or a great happy hour near the airport, Sharps RoastHouse delivers bold flavor, warm hospitality, and a true Northwest experience.
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on you own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com.
We opened The 3rd BluWater Bistro location in the Leschi neighborhood on March 13, 2004.
Mick McHugh handed the reigns over to us after 22 successful years of running the Leschi Lake Café. With a slight remodel we cozy'd up the place, added some fantastic rollback windows, high back booths, some flat screen TV's, and leather furniture by the fireplace. The menu reflects all the goodness that a cozy bistro should offer, including the ever famous & popular "Lake Side Café" Fish and Chips... gotta keep the neighborhood happy.
Stop in for some brunch on the weekends or some late night food.
