Coastal Grille is the one and only seafood concept brought to you by the owners of Austin's Restaurant & Bar. The menu includes their favorite dishes from these regions and is specifically designed to create a wide appeal by offering an exciting mix of seafood and non-seafood items. From appetizers to entrees the menu offers a diverse range of flavors from traditional to bold that are certain to satisfy a wide variety of tastes. In a world being dominated by your typical chain restaurant you will find Coastal Grille to be a refreshing change. Our Bar has been designed to be a great gathering place and will continually feature new cocktails and adult drink menus. Coastal Grille's operations are steeped in a culture of excellence, team service, and consistent high quality food. Our mission is to exceed our guests' expectations with a commitment to provide the best experience on each and every visit.
Vincenzo’s is ready to serve Berks and Montgomery Counties Italian and American favorites from Homemade Lasagna to Filet Mignon! We offer full menu that is available in our comfortable dining rooms or for take out. Vincenzo’s has wide variety of beer that is available for take out or to compliment your meal. A full wine list and variety of specialty drinks are available to help provide the best experience while enjoying your meals here. Please note when making a reservation of 4 or more guests, we do not seat incomplete parties. This helps ensure the best service to all of our customers. We appreciate your consideration.
At Red Lobster, we don’t just serve your seafood favorites—we serve an experience that makes you want to come back for more. That can’t-stop-smiling, pass-the-Cheddar Bay Biscuits kind of happy. It’s the joy that comes when the lobster hits the table, the shrimp hits just right, or you get the perfect crack on your crab leg. Whether you’re celebrating a milestone or just indulging on any given day, every visit feels like an occasion even if there isn’t one. So pull up a chair, grab a biscuit (or three). We’ve got delicious seafood, smiles, and good vibes. Come taste what we’re all about at your local Red Lobster today.
In Birdsboro-Gibraltar, Christine's Creekside Inn has a long and interesting history. What is now the restaurant's building was known at various times for being a grist mill, a knitting mill, a speakeasy and a fine dining establishment. Open for lunch and dinner, Christine's Creekside Inn also serves private groups such as wedding receptions, reunions, holiday parties and other special occasions.
Christine's Creekside Inn has separate menus for the dining hall and pub. The dining menu offers Northern Italian fare, steaks and seafood with chef specialties like the veal de la casa or chicken ala Christine. The pub menu offers burgers and sandwiches and a limited number of entrees such as spaghetti and meatballs, chicken alfredo and 6-oz. pub filet.
Experience continuous fire-roasted cuts including tender Picanha, juicy Fraldinha, and buttery Filet Mignon-each grilled over an open flame and carved tableside. Visit the nutrient-dense Market Table featuring seasonal salads, exotic fruits and more.
Enhance your experience with fresh seafood like butter-bathed lobster tail, tender Wagyu strip and hand-crafted cocktails.
Join us at the center of King of Prussia, or bring the Fogo Experience home with Fogo To-Go and Catering. Founded in Southern Brazil in 1979, Fogo de Chão elevates the centuries-old Art of Churrasco into a cultural dining experience of discovery.
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Friday from 3-6PM.
The redesigned rustic-meets-modern ambiance compliments the Contemporary American menu which features premium cuts of meat, ocean-fresh seafood and signature raw bar. Seasonal outdoor dining on the flagstone patio is available upon request. In 2013, Blue Bell Inn underwent extensive renovations for over a year. Various historical aspects were enhanced through thoughtful restoration and new materials such as solid white oak and porcelain tile floors were introduced to create a stunning architectural mélange spanning three centuries.
Any reservations made through OpenTable are for an inside dining experience only. An upscale, casual restaurant serving a creative American menu with ethnic influences. Our food is prepared from scratch in our chef-run kitchen, which offers our guests unparalleled freshness and variety of flavors. Our "raw bar" is stocked with the freshest oysters, shrimp, and clams, caught and delivered daily from our local fish market in Philadelphia. In addition to our seasonally changing menu, we feature daily specials that take full advantage of seasonal ingredients.We offer a Sunday Brunch Buffet with hand-crafted cocktails from 10:00 AM to 1:30 PM Labor Day through Father's Day, and a weekend brunch saturday and sunday 11:00am to 3:00pm during the summer.Buck A Shuck Oysters every Wednesday, all day, $5 Prosecco.Happy Hour: Monday - Friday from 3:00 PM to 6:00 PM, please see the website for more details.
blue is redefining the steakhouse. You’ll find stunning decor, two high-energy indoor and outdoor bars, and seven unique private dining spaces, which can accommodate up to 420 guests. Add in a redesigned menu with much more to offer and you have a cooler, hipper kind of steakhouse. blue is convenient to major highways leading from the Lehigh Valley, metro New Jersey, Philadelphia and the Poconos.
