THE ENERGY OF INDIA, IN THE HEART OF SANTANA ROW.Fitoor (Hindi for 'Passion’) is a contemporary Indian restaurant and cocktail lounge, with a vibrant menu and electrifying music evoke the ardor and energy of India today. Policies-1) Dress code- dress to impress.2) We have DJ and dancers on Friday & Saturday evenings. 3) Wine - You are welcome to bring your wine bottles. We allow two 750 ml bottles with a corkage of $30 and $504) Cakes - We are delighted to offer cake cutting services at our restaurant for a nominal fee of $30.5) Cancellation Policy- For large groups we require a CC on hold . If you cancel or no-show, there will be a $10/person charge
Northern California's first ever Indian Celebrity Chef restaurant -The Yellow Chilli by Chef Sanjeev Kapoor. Stylish chain restaurant with full stocked bar serving Mughlai, Punjabi and dishes from India's Northwestern frontier.
Jaks Authentic Indian & Modern Vibe Restaurant was honored to be featured in Forbes magazine in 2024 and proudly won the OpenTable Diners’ Choice Award. Nestled in Santa Clara’s Market Place District, JAKS blends rich Indian tradition with modern elegance. Led by Master Chef Prakash Singh, with 18 years of experience in luxury hotels like ITC Sheraton and Marriott, Chef Singh, a Gold Medalist from the Indian Federation of Culinary Academies, masterfully combines traditional techniques with modern innovations. JAKS offers a menu showcasing diverse flavors of India—from Tamil Nadu to Punjab and Goa. Each dish reflects authentic regional culinary traditions with a modern twist. JAKS is the first Indian restaurant to offer 12 on-tap microbrewery beers, along with a refined bar experience known as “The Peg Bar,” featuring Japanese whiskey, aged single malt scotch, bourbon, and aged tequila. This unique blend of culinary excellence and luxury makes JAKS a standout destination in Santa Clara.
At Curry Pizza House we are a pizzeria that takes fusion flavors & craft pizzas to the next level. We make our pizzas with fresh, quality ingredients and combine flavors from all over the world to create unique and delicious pies. Whether you`re in the mood for something classic like pepperoni or want to try something new & adventurous like our butter chicken pizza, made with our Shahi sauce and topped with fresh toppings and cheese. we`ve got you covered. So come on by and taste the goodness for yourself!
Casual Ambiance, Big Flavors🍽️When you step into Garam Mirchi, you’ll feel right at home. Our casual setting is perfect for a relaxed meal with family or friends. Whether you're here for a quick lunch or a leisurely dinner, you can enjoy a comfortable dining experience without any fuss.We’re more than just a restaurant – we’re a destination for unforgettable meals and shared moments. Whether you’re in the mood for something traditional or a fusion dish that’s full of surprises, we’ve got something for everyone.Come see what makes us special and why our customers keep coming back. Your next favorite meal is just a visit, a call, or a click away.
Mild to spicy, your choice.Two legendary culinary capitals. Six handcrafted momo varieties. Zero shortcuts.Located in the heart of Downtown Sunnyvale, Delhi to Kathmandu Restaurant & Bar brings together the rich flavors of the Himalayas and the bold taste of North Indian cuisine. Led by Nepali Chef Narayan, our kitchen prepares every dish from scratch each day using fresh ingredients and authentic recipes.🥟 Signature Juicy MomosChoose from Veg, Vegan, Chicken, Lamb, or Goat. Every order is served with our house made signature chutneys.🥩 Himalayan Sekuwa & Sizzling PlattersEnjoy smoky, charcoal grilled Himalayan barbecue served with rice, fresh salad, and traditional Nepali pickle.🍜 Street Food & Comfort ClassicsFrom wok fired Hakka Noodles and comforting Himalayan Thukpa noodle soup to rich Indian curries served with fresh tandoori naan etc.🍹 Full Bar & Signature DrinksRelax with handcrafted cocktails, authentic Nepali Chiya, our famous color and sugar free Mango
SALAR brings modern creative Indian fine dining to the heart of Downtown Sunnyvale on historic Murphy Avenue. Bold flavors, artistic plating, and an elevated dining experience blending Indian tradition with modern creativity. Guest favorites: Fauladi Makhani Kofta, Changezi Chicken Tikka Skewers, Butter Chicken, Dum Biryani, Mango Palak Chaat, Dahi Puri, Lotus Stem Kebab, Kori Gassi, and Dal Bukhara. Finish with our Rasmalai Tiramisu or Elaichi Mascarpone Gulab Jamun. At the bar, signature creations like the Calcutta Paan Old Fashioned, Jamuntini, Tamarind Margarita, and refreshing Heera Panna mocktail make every visit memorableThe dining room features vibrant Indian-inspired decor, warm ambient lighting, and an upscale yet welcoming atmosphere—perfect for date nights, business dinners, celebrations, and private gatherings. Happy Hour Tuesday through Sunday. Private banquet halls and full-service catering available for corporate events, weddings, and special occasions.
At the heart of the business is devotion to authentic, fresh, and superbly prepared food. Making us truly "The Only One Of It's Kind."We grew up being influenced by the exotic spices of Northern India that filled the air of our childhood home. Our family farmhouse grows organic vegetables. In our family kitchen, we observed a lesson on utiltizing every part of an ingredient and spice. To share our passion for authentic Indian food made with fresh ingredients, we learned that Indian food the way we cook is not just food, it's medicine to the soul. In our recipe, we do not use any preservatives. We believe in the healing power of food. Each ingredient such as ginger roots, garlic, clove, cardamom, green chili, and fresh vegetables help us in staying healthier. We care about our ingredients from where we get them, how we cook, and how we serve.
