RAASA is a contemporary dining experience that seamlessly blends the richness of Indian flavours with the best of British produce. Our ethos is to celebrate seasonal, locally sourced ingredients while transforming them with the depth and complexity of Indian spices and traditional cooking techniques.With a focus on innovation, RAASA reimagines classic flavours, offering a menu that is both familiar and exciting. From slow-cooked meats infused with aromatic spices cooked on a charcoal grill, to vibrant plant-based dishes, every plate is crafted to deliver a unique and memorable experience. Combining modern presentation with authentic flavours, RAASA brings a fresh perspective to Indian-inspired cuisine.Our vision is to create dishes which are simple yet elegant and therefore our menu is curated from the recipes cooked in kitchens all around India for thousands of years.
Cinnamon Culture is a fine Indian dining restaurant. It is the perfect setting in which to sample contemporary Indian cookery. Here you’ll taste tantalising homemade chutneys, delve into stunning starters and enjoy the kitchen’s breathtakingly creative plated main dishes, created with one eye on the traditional and another very much on current and up-and-coming trends. Unusually for an Indian restaurant, Cinnamon Culture places much of its focus on its dessert menu, allowing for further inventiveness in twisting together Eastern and Western ideas.
Award winning Shampan Bromley opened in 2002 with one simple goal - to provide excellent food, excellent service and outstanding value in distinctly stylish, comfortable and relaxed surroundings.Shampan Bromley is proud to have been nominated as the top 10 Indian Restaurants for the outer London and Suburbs región in the British Curry Awards for the last 7 years. All meat we serve is halal.
Twice British Curry Award winners, Shampan Welling has one simple goal; to provide excellent food, excellent service and outstanding value in distinctly stylish, comfortable and relaxed surroundings. All meat served is halal.On Sunday we offer Buffet from 12:00 - 16:30.
Welcome to Rangoli Nest, a premier South Indian dining experience in Bromley. We specialize in authentic, traditional South Indian cuisine, offering a diverse selection of dishes that capture the rich culinary heritage of the region. From Masala Dosa and Idli to Vada and Paratha, every dish on our menu is prepared with the finest ingredients and traditional methods.At Rangoli Nest, we are committed to delivering the true essence of South Indian flavors by using only homemade sauces, fresh condiments, and time-honored recipes passed down through generations. Our focus is on providing a warm, welcoming atmosphere where you can enjoy the best of Indian comfort food.Whether you are familiar with South Indian cuisine or exploring it for the first time, we invite you to indulge in a dining experience that celebrates authenticity, quality, and tradition.
Proudly offering the freshest Indian and Nepalese cuisine in all of Beckenham is the Kathmandu Masala restaurant located centrally on the Croydon Road. With a menu based around the traditional recipes of the north of India and Nepal, taken from home cookery, street cookery and restaurant cookery alike, Kathmandu Masala offers a true taste of the region with a fresh, modern spark in every dish, not least apparent in the sophisticated and contemporary presentation of the kitchen’s creations. Herbs and spices are sourced directly from India and Nepal and wherever possible other ingredients, including fruit and veg, are from local suppliers right here in Beckenham – the perfect blend of traditional and local. Clean and up to date, with a luxurious feel, Kathmandu Masala is the ideal setting for anything from a hot date to a chilled family dinner.
Introducing 2210 by NattyCanCook a brand new Pan Caribbean restaurant bought to you by Chef Nathaniel Mortley, Conde Nast Traveller' 'One to Watch' at the 2025 Top New Restaurant Awards. Bringing raw and refined flavours to the streets of Herne Hill, Natty is redefining what Caribbean dining can be.
An award-winning culinary gem in Blackheath, London, PANAS, where authentic Nepalese and Indian flavours come alive with a modern, elegant twist. Proudly recognised among the "100 Best Curries in the UK" by Time Out London, PANAS celebrates rich Gurkha heritage, warm hospitality, and vibrant regional cuisine in the heart of Blackheath.Led by an MBE Honoured Founder, Sujan Katuwal MBE, recognised for services to the community and hospitality. Enjoy a wholesome, Traditional Healthy Thali Lunch that showcases a variety of regional specialities served with care.Our Signature dish, Mum's Chicken Curry, is a treasured family recipe, delivering a comfortable and unforgettable taste of home.With warm hospitality, exceptional service, and a welcoming atmosphere, Panas is perfect for Lunch, Dinner, Celebrations and Private Events.Book your table today and discover why Panas is one of Blackheath's most celebrated dining destinations.
Home of the original Kricket, Brixton remains an important part of our journey. From the early shipping container days, to our new home on Atlantic Road, we are delighted to serve you more of the food and drink we love. The Brixton restaurant will serve as a test kitchen for our other restaurants and wouldn’t be complete without it’s own dedicated cocktail bar!
