Company Supply offers award winning contemporary Cajun and Creole cuisine with a "Southern Spin". New Orleans native, Richard Mascaro and his wife Colby returned to her home town and opened the doors in 2015. Diners enjoy casual elegance in the restored F.W. Woolworth building located next to Jackson Plaza. Creative takes on Southern and Creole Cuisine bring traditions like our award winning Catfish Perdu, Crawfish Étouffée and Grits and Grillades to Dublin. Craft cocktails, an ever-changing 16 beer craft tap and the freshest oysters in Middle Georgia are just a little "lagniappe" to the beautiful building we call home. Our Bar Side stage boasts live acts from around the region Thursday, Friday and Saturday nights with regular performances on Jackson Plaza in front of the fountain. If y'all don't get enough to eat or have too much fun on Friday, we will get you right with our brunch on Saturday and then after Church on Sunday.
