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Populairste Zuid-amerikaanse restaurants in North Carolina

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78 restaurants beschikbaar in de buurt

Hoe worden uitgelichte resultaten ingedeeld

Een foto van restaurant Red Lobster - Fayetteville - McPherson Church Rd.
1. Red Lobster - Fayetteville - McPherson Church Rd.
3.7
Zeer goed(29)
€€€€
• Southern american • Fayetteville
At Red Lobster, we don’t just serve your seafood favorites—we serve an experience that makes you want to come back for more. That can’t-stop-smiling, pass-the-Cheddar Bay Biscuits kind of happy. It’s the joy that comes when the lobster hits the table, the shrimp hits just right, or you get the perfect crack on your crab leg. Whether you’re celebrating a milestone or just indulging on any given day, every visit feels like an occasion even if there isn’t one. So pull up a chair, grab a biscuit (or three). We’ve got delicious seafood, smiles, and good vibes. Come taste what we’re all about at your local Red Lobster today.
Een foto van restaurant RH Rooftop Restaurant at RH Raleigh
2. RH Rooftop Restaurant at RH Raleigh
4.7
Buitengewoon(978)
€€€€
• Southern american • Raleigh
Vandaag 151 keer gereserveerd
The RH Rooftop Restaurant is located on the third floor of RH Raleigh, The Gallery at North Hills. Enjoy a menu of enduring classics and signature dishes, along with a curated selection of Champagnes and wines. Dine in a year-round skylit garden escape with heritage olive trees, sparkling chandeliers and a cascading, cast-stone center fountain.
Een foto van restaurant Lucky 32 Southern Kitchen - Cary
3. Lucky 32 Southern Kitchen - Cary
4.8
Buitengewoon(6650)
€€€€
• Southern american • Cary
Vandaag 79 keer gereserveerd
Lucky 32 Southern Kitchen in Cary features exceptional renderings of classic Southern dishes made with plenty of local ingredients.
Een foto van restaurant Main Event - Fayetteville
4. Main Event - Fayetteville
3.0
Goed(0)
€€€€
• Southern american • Fayetteville
Vandaag 2 keer gereserveerd
Main Event is your premier destination for chef-inspired dining and legendary entertainment, featuring a mouth-watering menu of fan favorites and a full-service bar stocked with innovative cocktails! Whether our hand-stretched pizzas or signature sliders fuel you, the excitement continues with state-of-the-art bowling, laser tag, and hundreds of the latest arcade games. Plus, with massive HDTVs throughout the venue, you won’t miss a second of the big game while you eat, bowl, and play.
Een foto van restaurant Poole's Diner
5. Poole's Diner
4.8
Buitengewoon(290)
€€€€
• Southern american • Raleigh
Vandaag 46 keer gereserveerd
Poole’s is a modern diner with reimagined comfort food. It originally opened as Poole’s Pie Shop in 1945, and since then has been a staple of Raleigh's food scene where generations of locals have gathered to dine, celebrate, and rub elbows. Since 2007, Poole’s has been under the stewardship of chef Ashley Christensen and her team, who have honored the spirit of the diner’s comfort food roots while elevating the culinary experience with an emphasis on seasonal, locally produced ingredients and attention to detail. The dedication to warm hospitality, exceptional flavors, and creative cooking has earned her two James Beard Foundation awards. Poole’s has grown over the years, expanding from the original footprint at 426 S. McDowell into the building next door. Guests can enjoy dinner seven nights a week at the original Double Horseshoe counter or the Main Dining Room. For a quick drink or snack, the lounge is the perfect place.
Een foto van restaurant Doc B's Restaurant- Cary
6. Doc B's Restaurant- Cary
4.8
Buitengewoon(523)
€€€€
• Southern american • Cary
Vandaag 78 keer gereserveerd
Set in a comfortable and inviting atmosphere, Doc B's Restaurant serves food made from scratch daily. Incorporating the highest-quality ingredients, the menu includes a variety of "very special” entrees, crave-worthy burgers and sandwiches, signature Wok Out Bowls™, delicious salads, indulgent desserts and so much more. Doc B’s also impresses with an extensive locally curated craft beer offering, wine and spirits selection in addition to signature cocktails. No matter what occasion, the expansive menu truly offers something for everyone. With each location having its own personality, Doc B’s Cary at Fenton offers a large, vibrant outdoor patio with a gorgeous pergola, furnished with heaters, misters and fans so guests can enjoy Fenton Square in all seasons. Finally, the expansive bar with six tv's adjacent to the plush lounge, are perfect for mingling with friends and social gatherings.
Een foto van restaurant Herons
7. Herons
4.8
Buitengewoon(3442)
€€€€
• Southern american • Cary
Vandaag 29 keer gereserveerd
Herons, the signature restaurant at The Umstead Hotel and Spa in Cary, North Carolina, offers a refined dining experience for breakfast, lunch, and dinner just outside Raleigh. During the day, guests enjoy relaxed, seasonal fare in a light-filled dining room or terrace overlooking the hotel’s lake and breathtaking nature views.In the evening, Herons transforms into a Michelin-recommended and Forbes Five-Star dining destination led by Executive Chef Steven Devereaux Greene. The dinner experience highlights an artfully composed tasting menu alongside à la carte selections, featuring ingredients grown at The Umstead’s organic farm and sourced from regional purveyors. Complemented by an award-winning wine program, culinary cocktails, and seasonal sushi, Herons offers a synchronistic dining experience where art, nature and hospitality collide.
Een foto van restaurant Oak Steakhouse - Raleigh
8. Oak Steakhouse - Raleigh
4.8
Buitengewoon(2909)
€€€€
• Southern american • Raleigh
Vandaag 34 keer gereserveerd
Oak Steakhouse Raleigh continues the legacy of the original Oak Steakhouse in Charleston, SC, with a modern take on the classic steakhouse. Located in the Warehouse District of downtown Raleigh, Oak Steakhouse offers an innovative approach to steakhouse dining, serving farm-fresh dishes alongside steakhouse classics. Under the direction of executive chef Todd Woods, Oak's menu highlights the restaurant's relationship with local farmers and purveyors. To complement the menu, Oak's expansive wine list features California Cabernet and Old World reds, including a selection of Italian and Spanish wines, as well as an array of artisan domestic wines. In celebration of Raleigh's local brewery scene, Oak Steakhouse showcases local brews alongside domestic and international beers. Classic and creative, seasonal cocktails are also on the menu.
Een foto van restaurant Death & Taxes
9. Death & Taxes
4.8
Buitengewoon(213)
€€€€
• Southern american • Raleigh
Vandaag 30 keer gereserveerd
This restaurant, from renowned chef Ashley Christensen, is dedicated to the technique of cooking with wood fire. You can find a delicious wood-fired steak, of course; but much of the menu showcases the element of fire in more subtle ways. Don't miss dishes like roasted oysters with preserved lemon and chili butter; rabbit cotechino with embered kale relish, mustard frills, smoked rabbit jus; and luxurious pastas like the buttery agnolotti with grilled maitake, chèvre, lemon thyme.The space itself is sophisticated and sleek, and full of character. The building was established in 1907 and has formerly housed a funeral home and a bank (the restaurant's name is a hat tip to these former tenants). Don't miss the beverage program, including the extensive wine list. The wine cellar is housed in a former bank vault in the basement.
Een foto van restaurant Big Cat
10. Big Cat
4.8
Buitengewoon(203)
€€€€
• Southern american • Raleigh
Vandaag 42 keer gereserveerd
Anchored on the corner of Brookside Drive at Glascock Street, Big Cat is a multi-concept operation featuring day-to-night offerings for East Mordecai, Oakwood and the surrounding family-centric neighborhoods it will serve. Big Cat will offer table-service dining, a full bar, an ample all-season, covered and heated outdoor patio, a small-footprint market connecting the counter with the bar/tavern, offering a curated wine selection, everyday needs for families, and prepared foods to-go.Under Kumar’s direction, the kitchen will execute an approachable, fun and adventurous menu; slow roasted, lightly smoked North Carolina heritage chickens, big crunchy salads next to hearty braises in the winter and marinated Mediterranean summer vegetables with grilled lamb or seafood in the summer. A small daytime menu, including sandwiches heartily stuffed with house pickles and global flavors, as well as soft serve, will be available year-round.

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