We are a small, independent family run restaurant since 2002 specialising in grass fed Aberdeen Angus beef from Scottish small highland farms, cooked simply but with flair and attention to detail. We also serve fresh fish from local fish mongers west coast mussels, salmon, shrimps & Prawns. Our emphasis is on high quality local ingredients and fresh produce from the best of local suppliers. Beef is selected, prepared and hung for us by Award wining "John Gilmour" of Macmerry master butchers since 1946. Fresh fish are delivered daily by Calum Sinclair and J.K Thompsons. West coast Mussels are delivered freshly daily by "Sea Mcgee". Artisan and farmhouse British cheeses are supplied by renowned Edinburgh cheesemonger, Iain Mellis and dairy produce from Fife Creamery. We take pride to cook everything fresh in our own kitchen daily. We have outside seating arrangements for walk-Ins only.
Located on George Street, just moments from Princes Street, Fogo de Chão Edinburgh brings the Brazilian tradition of Churrasco to the heart of the city, served rodizio-style. Surrounded by some of Edinburgh’s most iconic landmarks, it’s ideally placed for those exploring the capital, as well as locals looking for a distinctive dining experience. Our experience centres around continuous tableside service of succulent cuts of prime beef, expertly butchered, seasoned and grilled. Carved by our gaúchos as they come to your table, each serving is complemented by our Market Table and Brazilian-inspired sides. Set within a refined, contemporary space, Fogo de Chão Edinburgh offers a warm and welcoming setting, with an intimate private dining room seamlessly complementing the character of the restaurant and the spirit of South American hospitality.
Malmaison Bar & Grill Edinburgh Leith. A stylish fusion grill restaurant, offering a contemporary dining experience with classic and seasonal dishes, carefully curated by Chef Director John Woodward. Our chefs are passionate about creating high-quality dishes packed with flavour, with a strong focus on prime grass-fed British beef, hand-cut and expertly matured for the fullest natural flavour. Located by Leith Shore, our Edinburgh grill is where you'll discover a range of seafood dishes, amongst others, to complement the waterside setting.
Welcome to our experience, Scottish Steakhouse. We continue to be as passionate about good, quality ingredients and preparing you the perfect steak as we"ve always been, whilst adding a brand new twist to your dining experience. You'll find fresh new flavours on our menu along with some old favourites, so you can enjoy the tastiest burger around and your Sirloin or ribeye of Scottish steak cooked exactly how you want it.
