Not your typical Thai! We are a Thai New Generation restaurant focusing on bringing you adventurous, bold flavors of traditional and non-traditional dishes using the freshest ingredients. Look out for our nightly specials from regional home cooked dishes to market fried grasshoppers. We are consistently voted the "Best Thai Restaurant" in San Francisco by Michelin Bib Gourmand 2016 - 2019. The Best Thai Restaurant. San Francisco, Oakland, Menlo Park, Los Angeles, Portland, and Berkeley
Glom Thai is a cozy Thai kitchen and wine bar serving homemade Thai comfort food in a warm, intimate setting. Inspired by the feeling of sharing a meal at home, we combine authentic Thai flavors with a modern café and wine bar atmosphere
Isan is a place where the rhythmic pounding of mortars and pestles and the warmth of local interactions make you slow down and savor every moment. Thai Isan cuisine is all about communal eating and shared joy. Picture a bamboo table gathered with family and friends, the air filled with the smoky scent of grilled meats and the strong scent of ‘lao khao’, a cheap Thai whiskey. Isan and Lao cuisine are like brother and sister. Both kitchens share a love for bold flavors with fresh herbs, spicy chilies, and that umami of fermented fish sauce and shrimp paste. Every meal is a communal feast, where everyone gathers around a big pot of sticky rice, ready to dive into spicy Thai salads, Thai dipping sauces, and amazing chili pastes.
At PAYAKK, our culinary journey is deeply rooted in the lifelong philosophy of Chef Tobb—shaped by over 30 years of experience, starting in a family kitchen in Phichit, a small town in the lower northern region of Thailand. From those early days to formal training at top culinary schools in Thailand and Japan, Chef has remained committed to a core belief: that food should be sustainable, health-conscious, and creatively inspired by local ingredients.This philosophy lives on at PAYAKK. We honor Thai culinary traditions while reimagining them for today’s world—sharing the stories and flavors of Thailand with the Bay Area and beyond. Our approach is guided by a deep respect for the environment, a passion for ingredient integrity, and a desire to create meaningful cultural dialogue through food.Chef Tobb believes that every dish connect East and West—and that true sustainability begins with mindful choices in the kitchen. At PAYAKK, every plate is a step toward that vision.
Not your typical Thai! We are a Thai New Generation restaurant focusing on bringing you adventurous, bold flavors of traditional and non-traditional dishes using the freshest ingredients. Look out for our nightly specials from regional home cooked dishes to market fried grasshoppers. We are consistently voted the "Best Thai Restaurant" in San Francisco by Michelin Bib Gourmand 2016 - 2019. The Best Thai Restaurant. San Francisco, Oakland, Menlo Park, Berkeley and Portland.
We are a Thai Food New Generation offering classic Thai Street dishes to regional comfort cooking from the Southern part of Thailand, our hometown. Our menu is cooked using fresh, organic ingredients; traditional and non-traditional dishes. Our beverage menu is carefully crafted to elevate your Thai experience. The menu was curated around our food menu and the ingredients. Let us transport you to Thailand!
Hed serving "Khao gaeng" is a typical way of eating a quick meal in Thai culture. Within one single meal--and oftentimes with only one plate--you get to taste different dishes with flavors and textures that complement themselves. Rice sits in the center, and a small portion of 2-3 stir-fries, soups, curries or fried items are served alongside. Hed presents this unique culture with our tri-colors rice from Thailand, an appetizer, a stir-fry, a curry, a fried item, a variety of sauces and seasonal ingredients
Jo's Modern Thai is a Michelin Bib Gourmand restaurant in Oakland's Laurel District.Born from the cultural exchange between Oakland native Kao Saelee and his wife Jo, Jo's Modern Thai embodies vibrant Thai flavors with a modern twist. The menu blends bold, balanced Thai dishes with creative, irreverent approaches. Highlights include smoky barbecue brisket drunken noodles and a laab-inspired pork burger, with customizable spice levels to suit all palates.Jo's celebrates the deep connections between food, culture, and community, reimagining traditional recipes with Thai and Californian flair. We prioritize thoughtful sourcing, partnering with local farmers and artisans to showcase the best seasonal ingredients. Our curated selection of wines and inventive craft cocktails further elevates the experience, inviting guests to savor the flavors of Thailand in a warm, welcoming atmosphere.
Osha Thai Embarcadero is thrilled to welcome you back for indoor and outdoor dining at 4 Embarcadero Center! Outdoor heated patio, spacious indoor dining for large party and family. In its elegant eatery steeped in a relaxing ambience, Osha Thai Restaurant serves fresh cuisine originating in Thailand. Reservation can be made up to 12 people. For bigger group of party, please give us a call at 415.788.6742or send us the email at osha_embarcadero@yahoo.com
