We’re proud to introduce the newest addition to the Tabule family of restaurants in the beautiful Bayview Village Shopping Centre. We’re offering traditional Middle Eastern dishes in a warm inviting atmosphere with many of the much loved menu items as the original restaurant. Our cocktail menu features local craft beers, great cocktails, fresh juices and a luxe wine selection. Tabule Bayview is the perfect venue for a wonderful meal after a fun day of shopping or a lunch to help keep your energy up!*To Book Groups of 12 or more, please reach out to the restaurant or email bayview@tabule.ca*
Gia is proud to be among the first restaurants in Canada recommended by the Michelin Guide. Our vibrant 36-seat dining room offers a plant-forward approach to Italian cuisine, with handmade pasta at the heart of the menu.We celebrate classics with creative takes on Focaccia, Truffle Spagettoni, Wild Mushroom Risotto, Burrata with blood orange and Fennel, Squash Agnolotti. Plant-based highlights include Lions Mane Steak, Rigatoni Bolognese, Cashew Brie, Meatballs in Sugo, Baby Gem Salad with almond vinaigrette, Fried Artichokes, and Olive Oil CakeReservations are recommended. We offer two-hour dining periods with seatings starting at 5pm till 945. Maximum party size is six on Fridays and Saturdays. Join us for brunch Saturdays and Sundays from 11:30am–2:30pm. For inquiries, email info@giarestaurant.ca or call (416) 535-8888 after 4pm. Walk-ins are always welcome.
The Cottage Cheese is a Michelin Guide Bib Gourmand 2025 & 2026 recognized Indian restaurant in Toronto’s vibrant Kensington Market. Our innovative Indian cuisine combines traditional flavours with modern creativity, featuring signature dishes such as Pink Samosa Chaat, Chilli Garlic Basil Shrimp, Saag Paneer Kofta and Eggplant Bharta, alongside vegan and gluten-free options.Enjoy creative cocktails and bold, shareable plates in an intimate, cozy and stylish atmosphere with warm hospitality. Located near Chinatown, the Art Gallery of Ontario and Graffiti Alley, The Cottage Cheese is ideal for date nights, celebrations, group dining, business lunches & dinners and memorable evenings in downtown Toronto with a partial view of CN Tower.
Fat Pasha is chef Anthony Rose’s big, generous take on Mediterranean cooking, influenced by the Jewish food he grew up eating from his mother and bubbie. Opened in Toronto’s Annex in 2014, it’s built around bold flavours, vegetables, grilled meats, hummus, salatim, tahini, pickles and food made to share — including the whole roasted cauliflower that’s been there since day one.Fat Pasha earned a MICHELIN Bib Gourmand in 2022 and 2023. Rose spent years cooking in influential kitchens for Jonathan Waxman, Jean-Georges Vongerichten and Bradley Ogden before returning to Toronto and becoming Executive Chef of The Drake Hotel. He later opened Rose and Sons, Big Crow, Schmaltz Appetizing and Fat Pasha. Rose and Sons also cooked a special brunch at the James Beard House in New York with Bonnie Stern.More than a decade later, Fat Pasha is still what it was meant to be: loud, warm, casual and a little chaotic. Come with people you like, order too much food, put it in the middle and dig in.
**We have freshened our look! Come visit us**Tabule is a Middle-Eastern restaurant located in the heart of Toronto, Ontario. The flavors of Tabule are at once exotic and comforting. The dishes are prepared in such a way as to be friendly to diners who may have never experienced these flavor combinations before, which has made it a hit with tourists and a favorite spot for locals. The husband and wife team of Chef Rony Goraichy and Diana Sideris work hard using fresh, quality ingredients and their broad cultural knowledge to create dishes that are unique and exciting.Some of Tabula's dishes, like the Ma'anek which is an incredibly savory Lebanese spicy beef sausage rolled with Middle Eastern spices and pine nuts
Hidden in the upstairs of its sibling restaurant Avelo; in a heritage townhouse on a quiet street, Bar Avelo serves up cocktails, wine, and other drinks. In an intimate Victorian inspired space, it features dramatic arched ceilings and lush velvet textiles. Bar Avelo boasts an a la carte Tapas menu from the same creative mind of Avelo Restaurant's Head Chef Fernando Anrango, and serves up some of the finest plant-based bites in the city.
Avelo Restaurant is located in a heritage townhouse on a quiet street in Yorkville and serves some of the city's finest plant-based cuisine. Our aim is to deliver an extraordinary and immersive dining experience where the servers guide guests through an exploration of many small plates highlighting seasonal ingredients while offering insight into each dish. We also offer an optional wine pairing and are able to accommodate many dietary restrictions with advance notice.Avelo hosts two dinner seatings per evening where guests choose between the 5-course or the 8-course* tasting menu. The seating times are 5-6:15pm and 7:45-8:30pm. Prices:5-course:$70/person Wed, Thu, Sun$85/person Fri-Sat8-course*:$115/person Wed, Thu, Sun$135/person Fri-SatFor a more casual plant-based experience, see our other concept, Bar Avelo, which focuses on cocktails, and offers an a la carte Tapas menu.*The 8 course meal is only available during our second seating time from 7:45-8:30pm
Stefano’s Diner brings a fresh, contemporary take to the classic neighbourhood diner—completely plant-based, thoughtfully crafted and decidedly casual. Named among Toronto’s best vegan restaurants by Foodism and VegNews, Stefano’s serves familiar favourites with a creative, modern sensibility.Expect house-made Focaccia, Cashew Brie, Arancini, Artichoke Fritti, Baby Gem Salad, Mozzarella Sticks, Rigatoni Bolognese, Meatball Subs and our Vegan Smash Burger, named one of Toronto’s best by Toronto Life.Weekend brunch is served Saturday and Sunday from 10am–2:30pm, featuring Eggs Benny, Brioche French Toast, Breakfast Bagels, Fried Oyster Mushroom Sandwiches and Matcha Lattes. Reservations are welcome, with plenty of room for walk-ins.The dining room pairs warm walnut-finished walls with olive-green banquettes and a welcoming bar—creating a relaxed, contemporary space for lunch, dinner or a drink. Walk-ins are always welcome, and there’s almost always room at the bar.
Beertown is the destination for the instinctively curious. We fuel your fascination for all things purposefully crafted, whether that's beer, cuisine or design. Our Guests know that life is too short for the ordinary. With 40 beers on tap and over 60 in bottles, there is a beer for everyone. Our Chefs have taken as much time as the brewers to craft everything that goes onto each plate.If your desired reservation time is unavailable, call us directly at 647-910-2337. Please understand we are leaving some space available for walk-in Guests. Please stop by if you’re in the area.Please note that patio seating is available on a first-come, first serve basis and cannot be guaranteed even with a reservation.Patio is pet friendly with a limited amount.Our team looks forward to serving you!
