Río Viejo is Worcester’s home for authentic Mexican cuisine, inspired by the heritage and flavors of Jalisco. Built on generations of family recipes, we honor the depth of Mexico’s culinary roots through high-quality ingredients, thoughtful presentation, and genuine hospitality.
We are currently serving our breakfast buffet 7 days/wk, from 7am - 10:30am. The price is now $30/adults and $16/kids, and it includes coffee, tea, or juice. We will not be serving lunch during the hotel renovation currently underway. Lunch and Sunday brunch should return by mid-March. We open for dinner at 5pm daily. The kitchen closes at 10pm daily. The bar will stay open 45 minutes after the kitchen closes on Sunday - Thursday, and on Friday and Saturday, last call is 11:45pm.Located under the glow of a Cambridge landmark and in the heart of Harvard Square, Nubar restaurant and lounge is now open at the Sheraton Commander Hotel. A chic neighborhood hangout emphasizing a comfortable bar and dining experience, Nubar restaurant serves food reflective of its surrounding neighborhood: smart, seasonal and approachable.
Experience the Heart of Cambridge at McCarthy's & Toad.Welcome to McCarthy's & Toad, a true Cambridge gem where every visit feels like coming home. This family-run neighborhood pub effortlessly blends cozy tradition with vibrant good times.At McCarthy's, immerse yourself in the rich sounds of live traditional Irish music sessions every night at 7 PM. Just next door, Toad pulses with energy, showcasing a diverse lineup of live bands throughout the week, from soulful gypsy jazz to high-energy student covers and irresistible Friday dance nights.Savor our delicious pub fare, featuring classic comforts alongside an impressive selection of satisfying plant-based dishes. And of course, no visit is complete without enjoying our meticulously chosen Irish whiskeys and a pint of Guinness that truly stands out—some say it's even better than what you'd find in Ireland! We can't wait to welcome you to our table.
Nirvana, an epicurean Indian restaurant in Cambridge presents traditional Indian cuisine with a contemporary flair. outdoor seating during the warmer months and a full-service bar with craft cocktails that flatter our flavor rich dishes. Our head chef Paramjit Singh hails from Punjab, India where the tandoor method of cooking originated. He brings over 20 years of experience to our kitchen and combines traditional cooking methods with novel ingredients to create innovative meals for our guests. As an 80-seat restaurant on historic Massachusetts Avenue, Nirvana endeavors to promote a transcendent experience through food, drink and great company.
