Using only the season’s best ingredients, our chefs create a variety of modern Italian dishes including pastas made from scratch daily, hand-tossed pizzas like the classic Margherita but make it Tie Dye, and savory lunch and dinner entrees like Prime New York Tagliata, Tortelloni al Pomodoro, and Hot Honey & Proscuitto Pizza that deliver flavors that go above and beyond the expected as well as a full-bodied wine and beer list accompanied by an array of handcrafted cocktails including a Sicilian Margarita and the Pomegranate Mule. For more information, visit northitalia.com.
Transport yourself to the sun-drenched shores of Southern Italy at Taverna Sorrentina, the newest culinary destination in Downtown Danville. Opening soon at 100 Railroad Ave, Taverna Sorrentina is brought to you by a trio of local Italian dining veterans, promising an experience rich with Amalfi Coast flair.Authentic Southern Italian Cuisine: Our menu is a passionate exploration of the Sorrento and Amalfi Coast tradition, featuring an array of fresh, vibrant seafood, expertly prepared steaks, and handcrafted, soul-satisfying pastas.Our curated beverage program showcases the best of Italy and Northern California, offering classic Italian cocktails and a sophisticated wine list designed to complement our coastal-inspired menu.Taverna Sorrentina is more than a restaurant—it's an escape. Come gather with family and friends and savor the vibrant flavors and warm hospitality of the Italian coast.
Montecatini is a stable for Walnut Creek as it opened October 17, 1989, the day of the Loma Prieta earthquake in California. Since then, Montecatini Ristorante has become a place for "regulars" to enjoy a true Italian dining experience. We are a loud and bustling environment where many have come to say we're like family. All our dishes are meticulously prepared with the finest and freshest ingredients. Our pastas and entrees are served piping hot from our kitchen to your table. Montecatini has been awarded "Best of East Bay" for Best Italian Restaurant in the East Bay Area by Diablo Magazine for several years. As of January 2022 our chef, Ermes Paulin, has passed ownership down to two of Montecatini's long-time employees, Terrance and Taylor George. They plan to keep Montecatini thriving on its "old school" vibe while enhancing the cocktail and wine program. So come in and experience Montecatini for yourself and see what a true hidden gem we are!
At The Essence Redefining Indian food we invite you to indulge in the finest Indian cuisine in an atmosphere of luxury and refinement. Whether you are a connoisseur of Indian food or a first-time explorer, our restaurant promises an unforgettable culinary journey that celebrates the essence of India in every bite. Exquisite Ambiance, Culinary Excellence, Artful Presentation, Impeccable Service, Exclusive Wine and Beverage Pairings, Private Dining and EventsBook your table today and let us transport you to a world of exquisite flavors and timeless elegance.
Tucked away in the hills of Sunol is Elliston Vineyards. The property – with its historic stone mansion, lush grounds, and secluded Terrace Room offers a unique and picturesque atmosphere that is sure to provide an enjoyable and memorable experience for any occasion. We encourage you to visit Elliston, tour the estate, taste the wines, and enjoy your time at this old-world property.
FIZZ IS 21 & OVER ONLY!Experience the Sparkle of Fizz Walnut Creek – Your Destination for Champagne & Sparkling Wine!Discover Fizz Walnut Creek, the East Bay’s premier champagne bar and dining experience. Located in the heart of downtown Walnut Creek, Fizz offers a curated selection of luxury champagnes, sparkling wines, and expertly created champagne flights! Pair your drinks with our small plates, oysters, duck fat fries, cheese boards, caviar, and other items to enhance your champagne experience!Whether you’re celebrating a special occasion, planning a romantic date night, or gathering with friends, Fizz provides a chic, vibrant atmosphere with options like our cozy heated patio, intimate private bubbles room, and full venue buyouts. Join us for exclusive events, wine club perks, and a dining experience that sparkles as much as the bubbles in your glass.Reserve your table on OpenTable today and let us add a little fizz to your evening!
The Grill offers a great place to relax and enjoy a glass of wine with the exceptional view of the 18th green and surrounding vineyards. We are now open for reservations 7 days a week. We will be going Cashless on November 1, 2023. Sunday Brunch starting September 14,2025 Current menu favorites:DIP TRIO: ARTICHOKE DIP / ROASTED RED PEPPER FETA / LEMON AND GARLIC HUMMUSDR. PEPPER RIBS VINYARD APPLE SALADPIMENTO SMASH BURGER Current Breakfast Menu:-Breakfast Plate -Breakfast Burrito -Breakfast Sandwich -Buttermilk Pancakes-Steak and eggs plate
