Patrono, located in downtown OKC just one block from the Civic Center and the Museum of Art, specializes in true Italian flavors. Patrono serves authentic Italian pasta dishes as well as imported Italian wines, salami, cheeses, grilled steaks, chops, and nightly specials.
Osteria means “simple restaurant” in Italian—and that’s exactly what this is. Osteria OKC is a full-service restaurant and craft bar dedicated to offering a bold and fresh perspective on classic Italian food, with a communal, neighborhood appeal.Nestled in the heart of Oklahoma City, Osteria serves up simple Italian food with locally sourced ingredients. Chef Jonathon Stranger continually develops new flavors and shares recipes that inspire a seasonally-charged menu.
Inspired by the flavors and ambiance of the Amalfi Coast, Malfi Enoteca aims to offer an authentic dining experience that transports guests straight to the heart of Italy.
Dining at The Old Spaghetti Factory is an experience. For decades, they have invested meticulous attention to their unique designs and authentic vintage décor. Every location is adorned with antique lighting, intricate stained glass displays, large colorful booths, and an old-fashioned trolley car for guests to dine in. It’s the perfect atmosphere for a family celebration, a large group event, or a special dinner date.A family business since 1969, their founding philosophy — “a memorable dining experience doesn’t have to cost a lot of money” — is perhaps more relevant now than ever. Every entree is a "complete meal," served with hot freshly-baked sourdough bread, soup or salad, and ice cream for dessert at no extra charge.
Walk-ins are welcome. We set aside a portion of our capacity for walk-in guests. If you can’t find a reservation, we encourage you to drop in at anytime or call us for the current wait time. We’ll get you seated as soon as we can!–––BAR SEN is a Lao noodle shop and neighborhood bar located in Oklahoma City's vibrant Plaza District, next door to its nationally acclaimed sibling restaurant, Ma Der Lao Kitchen. Bar Sen recently earned a spot on The New York Times' 2025 "The Restaurant List" as one of the 50 Best Restaurants in America. Led by 4x James Beard Award nominee Chef Jeff Chanchaleune, BAR SEN features house-made, hand-cut, and gluten-free rice noodles as a centerpiece of its menu, showcasing the flavors of Laos in a casual, welcoming atmosphere. The restaurant offers a unique blend of authentic cuisine and community spirit. Experience flavorful dishes, creative cocktails, and memorable events in a lively setting at 1630 N. Blackwelder Avenue. The restaurant is open Tue-Sat.
Nestled in the heart of the electrifying Bricktown entertainment district, Rodizio Grill is where flavor, celebration, and pure Brazilian FUN collide. From the moment you walk in, you’re pulled into the vibrant sights, sizzling sounds, and irresistible rhythms of Southern Brazil. Here, dinner isn’t just a meal—it’s an all-out event. Dive into an endless parade of authentic Brazilian side dishes, explore a bountiful Gourmet Salad Bar overflowing with fresh, seasonal flavors, and brace yourself as our high-spirited Rodizio Gauchos carve more than a dozen perfectly seasoned, rotisserie-grilled meats right at your table. Conveniently located on the Oklahoma City Streetcar line and designed for big moments, Rodizio Grill seats over 300 guests and features private and semi-private spaces perfect for corporate celebrations, wedding parties, and epic family gatherings.At Rodizio Grill, FUN isn’t an extra—it’s the main course. Come hungry. Leave amazed.
Experience the Vibrant Flavors of Latin Cuisine at Tayta!At Tayta Latin Cuisine, we invite you to embark on a culinary journey that explores the vibrant flavors of Latin America. Nestled in the heart of downtown Oklahoma City, our restaurant combines traditional and contemporary dishes inspired by South America, the Caribbean, and Central America. With a warm and welcoming atmosphere, we strive to provide an authentic dining experience that celebrates Latin heritage. Join us as we bring together diverse cultures through delicious food.
