Inspired by the south of France, CASSIS will celebrate the timeless charm of the French bistro, where good food, fine wine, and great company embody the art of living well. The all-day restaurant, located at 333 North Water Street in Milwaukee’s bustling cultural hub, the Third Ward, features a menu of bistro classics highlighting fresh, chilled seafood and vibrant, seasonal produce — familiar fare, reimagined with Midwestern ingredients. CASSIS’s wine list spotlights primarily French producers, including bottles from the region of the restaurant’s namesake. Our space is designed to feel personal and connected — close tables, shared energy, and a lively room that mirrors the intimacy and charm of traditional French bistros.
Discover Il Cervo, the premier modern Italian restaurant in downtown Milwaukee. Located atop The Trade Hotel in the heart of the Deer District, Il Cervo offers stunning rooftop views where the city skyline meets the plate. Indulge in a bold blend of Italian tradition and local craftsmanship. Our menu features hand-rolled pastas, wood-fired sourdough pizzas, and dry-aged Florentine steaks, complemented by house-made mozzarella stretched daily. Whether you're visiting for happy hour, pre-game drinks near Fiserv Forum, or an intimate dinner with world-class Italian wine, Il Cervo delivers intentional hospitality. Experience the rooftop for authentic Italian food and elevated dining in Milwaukee.
At Cento, Italian tradition is the foundation, but curiosity is what drives us forward. Located in the heart of downtown Madison, we celebrate the timeless flavors and techniques of Italian cuisine while embracing creativity and a spirit of exploration. Join us for handmade pasta prepared daily, wood-fired pizzas, and inspired seasonal dishes from Executive Chef Edwin Ramirez.Our wine list, curated by Sommelier Sophia Georges, features more than 200 carefully selected bottles, showcasing both celebrated producers and exciting discoveries from around the world. Bar Manager Kevin Phillips leads an inventive cocktail program featuring thoughtful twists on familiar favorites alongside original creations that celebrate craftsmanship without sacrificing fun.Set within a historic downtown Madison space, Cento offers an experience that is refined yet approachable—where remarkable food, exceptional wine, and warm hospitality come together in an atmosphere that is both luxurious and lively.
It’s been over four years since guests last tasted the Sicilian dishes from longtime Milwaukee restaurant Giovanni’s. But all of that changes with Safina: a new casual Italian concept that comes to the historic building at 785 N. Jefferson St.Focusing on comforting dishes with roots in Sicily and the southern regions of Italy, Safina's goal is to keep the menu familiar and accessible. The restaurant also features a full bar and second-level seating, complete with wood and marble finishes that highlight the rustic, modern Italian ambiance.
San Giorgio serves Authentic Neapolitan pizza straight from Naples, Italy in a buzzing modern space.At San Giorgio, our Neapolitan pizza dough is made fresh and naturally fermented in accordance with the strict standards of the authentic Vera Pizza Napolenta. Our pizza is cooked at 900°F in a Stefano Ferrara, wood-fired oven and is finished in 70-90 seconds. This extreme heat creates a pizza with a light and fluffy “cornicione” (crown) and a soft, thin center.We also serve pasta and local and international beer, wine and spirits.
Located in Milwaukee's Brewer's Hill neighborhood, Avli offers contemporary and classic Greek small plates, mains, and desserts as well as approachable Greek wines and inventive cocktails.Enjoy our inviting bi-level dining room and expansive outdoor patio that’s dog-friendly for dinner and weekend brunch! We look forward to having you in to experience our core philosophies of Philoxenia (hospitality), Meraki (passion) and Kefi (joy).For parties of 8 or fewer, book online with OpenTable.For parties of 9-12, please call the restaurant directly at (414) 395-1300.For parties greater than 12, book with Avli Events by contacting our team here: https://www.avli.us/events-group-dining or by calling our Events Team at (312) 526-3606.
Amilinda is a celebrated Milwaukee restaurant known for its vibrant blend of Spanish and Portuguese-inspired cuisine. Owner and executive chef Gregory León leads the kitchen with a focus on fresh, locally sourced ingredients and innovative flavor combinations. His culinary talent has earned him four James Beard Award nominations, highlighting his influence and expertise in the culinary world. Amilinda continues to be a standout dining experience with the reputation as a top dining destination that attracts locals and visitors alike.Located in the heart of downtown Milwaukee, just blocks away from the Milwaukee Art Museum and the Pfister Hotel, Amilinda offers a cozy and inviting space with rustic decor, reflecting its Iberian Peninsula influences. The warm, intimate atmosphere complements the creative dishes from the kitchen, making it a destination for memorable meals.
