Dumpling enthusiasts and champagne lovers alike can indulge in in the elevated, yet unpretentious fine-dining experience offered in this sexy, and intimate underground hideaway. The menu honors Cantonese classics with dishes Char Siu Bao, while creative offerings such as Lobster Dumplings with Scallion Sabayon showcase culinary innovation in this celebration of Chinese American fare. A deep champagne and wine list complements the menu, and at the 11-seat Pink Italian Stone bar, classic cocktails are shaken up with unique spice combinations and Asian-produced liquors, like an Old Fashioned riff “Old Prosperity” made with Bourbon and Amaro Nonino at Portland, MENote: Table reservation durations: 1:30h for parties of two, 2 hours for parties of 4 or more. Walk-in seats are available at the bar.
Benny's is a Philly-inspired, Italian-American restaurant in Portland's Arts District, from the team behind Ramona's Sandwich Shop. Enjoy a signature cocktail at our 12-seat bar, or settle down at a table for a night of classic dishes such as Meatballs, Linguine and Clams, Chicken Parmesan, or Pretzel Garlic Knots. Younger guests can enjoy a Shirley Temple while snacking on Mozzarella Sticks and a bowl of Spaghetti. Our dining room is fit for date nights and celebratory evenings. Benny’s is all about balance—nostalgic, comforting dishes made with the best ingredients and some modern twists for creative fun.As a courtesy to all of our guests, we respectfully ask that parties adhere to the following dining timelines: 2 guests - 1.15 hrs3-4 guests 1.30 hrs4-6 guests 1.45 hrs
Established at the top of Portland's Old Port since 2009, The Corner Room offers guests a convival & socialable atmosphere with exceptional service. A gathering spot where friends & families can share a snack or a meal. Enjoy seating at the taps, antipasti bar, or table service -all with views of the open kitchen. Head Chef Greg Wilson & Sous Chef Jason Macguire create staple dishes using local & Italian ingrediants with authentic techniques. The menu is pleasingly varied. Delight in the Bruschetta, Verduras, Procsciutto & Greens Pizza or Fettucini Bolognese to name a few - all served with a well rounded wine, spirit, & beer selection. Founded By Chef/Owner Harding Lee Smith, The Corner Room, is part of "The Rooms" Restaurant Group.Parties of 5 or more & guests with any questions are asked to call (207) 879 4747 during regular buisness hours & we will be happy to assist you. Please note that tables will be held for 10 minutes after reservation time.
A taverna style Greek restaurant combining traditional preparations with local ingredients to create dishes that are authentically Greek and uniquely Portland, Maine.
At Taj, the Guntaka family brings a rich blend of tradition, passion, and authentic Indian cuisine to South Portland. Sourcing spices directly from India the chefs craft every dish from scratch. They've built a reputation for unforgettable flavors. Hemalatha, the heart of the kitchen, prepares each meal with care, while Sai and Sudarsana ensure every guest feels like family. Whether you're enjoying a meal in their warm, inviting dining room or sipping on a handcrafted cocktail at their bar, Taj promises a dining experience that's both flavorful and heartwarming.2025 James Beard Foundation Semifinalist for Outstanding HospitalityWe have Bar seating available, however it is first come first serve. On Weekends we might run little behind on the reservationsWe do not have strict timing limitations, We try our best to honor every guests’ reservation times, so please be courteous to other guests’ reservations that may follow. Our host team will do their best to accommodate any delays
Elizabeth is an intimate French restaurant and wine bar tucked into Portland's historic Wharf Street. A cherry-red lacquered ceiling, burgundy and zinc bar, and warm candlelight evoke the romance of a Parisian cave à vin, creating an atmosphere that is glamorous, inviting, and quietly decadent.The seasonal menu celebrates Maine's finest ingredients through a distinctly French lens, with dishes such as Oeuf Mayo with smoked salmon caviar, Halibut en Béarnaise with white asparagus and Jonah crab, and Elizabeth's signature Chocolate Soufflé with house-spun hazelnut ice cream.The beverage program features inventive French-inspired cocktails, thoughtfully selected wines by the glass and bottle, and a curated selection of beer, cider, and nonalcoholic offerings.The culinary and beverage teams bring experience from acclaimed restaurants in Chicago and New York.Dollar oyster happy hour + $10 bubbles, Tues-Sat, 4p-5p.Parties of 7+ please email alex@elizabethwharfstreet.com.
At BENKAY Japanese Restaurant and Sushi Bar, we offer a traditional Japanese dining experience that will leave your taste buds wanting more. Our extensive menu of appetizers, sushi rolls, nigiri, omakase, udon, bento boxes, and other specialties are carefully crafted to delight your senses. We are proud to offer traditional fare and innovative menu options thanks to weekly imports of Japanese fish, ensuring the freshest and most authentic flavors.To many Portlanders, the name Benkay is synonymous with sushi. Open for the better part of 20 years BENKAY is located in Portland's Old Port. Chef/owner Seiji Ando prepares weekly special-importation menus, thanks to shipments of fish that arrives every Thursday from Japan.
At Bombay Bistro, hospitality isn’t just a service—it’s our promise to make every guest feel at home. We blend authentic Indian recipes with a genuine passion for welcoming you, ensuring each bite transports you to the heart of India while you enjoy the comfort and care of a family‑run bistro in Westbrook, Maine.Our menu showcases a vibrant selection of Shareable Bites from the smoky Tandoori Paneer Tikka and Tandoori Chicken to delicate Truffle Malai Chicken Tikka and flavorful kebabs like Hara Bhara Kebab and Lamb Seekh Kebab. We also offer traditional appetizers such as Potato & Peas Samosa, Pav Bhaji, and refreshing Pani Puri Shots that burst with authentic spices and textures.The Entrée section features Chana Masala, Aloo Gobi, Lamb Rogan Josh, Chicken Tikka Masala, and creamy delights like Saag Paneer Burrata and Shahi Paneer. We also serve regional favorites such as Goan Fish Curry and Dhabha Chicken Curry, all crafted to bring the warmth of an Indian kitchen to your table.
