Welcome to Mamma Putts Afro-Caribbean!Mamma Putt’s is a contemporary restaurant serving West African and Caribbean menu that tastes as good as it looks! We are available for private hire on Sundays. Get in touch to enquire:Phone: +44 (0) 014 2443 5101 or +44 (0) 7400384443Email: bookings@mammaputts.co.uk
Established in 2003, we are a unique restaurant opposite the Hastings Aquarium. Come and visit us for great fresh food! Please note that in order to maintain social distancing between tables and to try to keep all our diners happy we cannot guarantee that requests for tables in particular areas of the restaurant will be accommodated.Please note that buggies, pushchairs, strollers, prams etc. will not be permitted inside the restaurant unless they are folded and can be stored so as to not obstruct the free movement of staff and diners.Bookings for 5 or more people should be made directly to the restaurant.
Perched atop West Hill in Hastings, The Beacon is a soulful reimagining of a Victorian seaside villa. Founded by Chef Owen Kenworthy and Katie Myers, this welcoming establishment offers breathtaking views across the East Cliff and out to the English Channel. The neighbourhood setting provides a peaceful retreat from the bustling Old Town, making it a cherished destination for locals and visitors alike.The kitchen’s philosophy centres on a deep connection to the Sussex landscape, prioritising seasonal produce and sustainable sourcing from local growers and coastal suppliers. Guests can expect a relaxed, community-focused atmosphere where traditional hospitality meets contemporary flair. Whether enjoying a leisurely afternoon in the garden or a candlelit evening indoors, the focus remains on simple, honest flavours and genuine warmth. It is a quintessential coastal gem that perfectly captures the creative spirit of Hastings.
The Oak & Olive is a new chapter for The Royal Oak (known for its unique 80ft interior well!), bringing fresh energy to a much-loved village pub while respecting its history and place within the local community.Our vision is simple: a modern yet cosy pub serving quality food, carefully selected drinks and genuine hospitality in a relaxed and welcoming environment. Whilst remaining firmly rooted as an English pub, our Mediterranean influences will naturally be reflected in certain aspects of the menu and atmosphere.The name The Oak & Olive represents the blend of traditional pub culture and Mediterranean heritage that inspires us. Whether you're joining us for a drink, a meal, or simply catching up with friends, we hope The Oak & Olive becomes a place where locals and visitors alike can feel at home.
Glass House is a fresh new seaside restaurant / café that aims to regenerate the pavilion building and surrounding Redoubt Gardens. Returning it into a destination for community and visitors to eat, meet, relax and celebrate.It is dedicated to bolstering both Eastbourne’s community and heritage, showcasing local produce and culture whilst allowing residents and visitors to enjoy the spectacular views of our beautiful seafront.
Eastbourne: The (self-proclaimed) sunniest place in the UK, and who are we to argue with that? This charming coastal town is a tourist hotspot, boasting sandy beaches, Victorian hotels and a picturesque 19th-century pier. Sitting in the heart of town is Bill's restaurant - an ideal spot for seaside dining. Whether you're craving breakfast, lunch or dinner, our menu caters to all tastes - including plenty of seafood! Grab a seat outside for some alfresco dining or head inside if you prefer a cool spot in the shade.
Senza Fondeli is a relaxed, all-day Italian-American eatery and drinkery and deli from Joe Worthington and the team behind Senza Fondo London and Charlie Sweet of The Cocktail Social, designed as a stylish neighbourhood destination that moves seamlessly from morning coffee and brunch to aperitivo, cocktails and late-night dining. Launching first in Tunbridge Wells, the concept combines exceptional sandwiches, fresh pasta, Mediterranean small plates, great wine and a strong social atmosphere, blending the warmth and hospitality of Senza Fondo with a more refined, European café-bar energy inspired by Milan, Barcelona and New York neighbourhood restaurants.
At The Pink Cabbage Co, all local staff are passionate about creating delicious brunch dishes and serving high-quality coffee. Our aim is to provide a welcoming and cozy atmosphere where you can savour the flavours, connect with others, and enjoy a relaxed dining experience in our country village of Heathfield in East Sussex.
