Earth. Air. Fire. Water. The four original elements that we needed to survive. The Farmhouse at the Crossroads is a celebration of almost 150 years of old and new cuisines, traditions, and culture. Set in 4 separate dining rooms, you may find yourself surrounded by the beauty and sounds of nature in the earth room, or relax in the dark romance of the flickering flames dancing on the rock walls of the fire room. The Air room is alive with movement and light for a simple, elegant experience, while the water room will whisk you away with its waterfall and inspired decor. Our seasonal, upscale food consists of the very best ingredients and are sourced locally wherever possible. Relax and unwind as our culinary team, takes you on a refined and whimsical journey of worldly delicacies. Enjoy our 35-foot bar by our fireplace where our artisanal craft cocktails are inspired by the regional flavors and seasons and our extensive wine and liquor list can satisfy the most complex of palettes.
Welcome to the Tee Bar & Grille a modern American bistro nestled within the serene greens of our beautiful golf course. We pride ourselves on creating an exceptional dining experience where delicious food meets the ambiance of the sport. Our passion for culinary craftsmanship is evident in every dish we serve, as we strive to offer a contemporary twist on classic American favorites. Whether you're a golf enthusiast, a local foodie, or simply seeking a memorable meal in a picturesque setting, our bistro is the perfect destination. We are open all year long and you don't need to be a golfer to dine here! We have a great happy hour Monday - Friday 3pm- 6pm as well as live bands and DJ's throughout the year!!
Nestled along the Hudson River, Red Hat on the River has been delighting guests since 2003 with American modern bistro cuisine and breathtaking waterfront views—nearly every seat captures the scenery. Housed in a beautifully restored factory building, the space blends historic charm and contemporary warmth, featuring cozy banquettes, a pewter bar, and WPA-era artwork reminiscent of a turn-of-the-century Parisian bistro.What began as a Main Street bistro has evolved into a vibrant riverfront destination, complete with a rooftop bar, while remaining true to its mission of exceptional hospitality. The menu highlights Italian and French–inspired classics such as chicken milanese, pasta, steak frites, moules frites, and the signature Red Hat burger, alongside seasonal salads, seafood, craft cocktails, local beers, and old-world wines. Red Hat on the River also offers stunning spaces for private events, from corporate gatherings to elegant weddings.
Tilly’s Table is taking your dinner reservations now. The restaurant, located in the lodge on the county-owned Tilly Foster Farm in Brewster, will highlight organic and locally sourced ingredients. The menu features organic NY Strip Steak, Alaskan King Salmon, fresh Maine lobster and many more scrumptious cuisines. WEDNESDAY NIGHTS HAVE A LIMITED MENU
We are a neighborhood restaurant in Mount Kisco, New York, serving DISTINCTIVE cuisine in a rustic and relaxed atmosphere. Our neo-Italian menu offerings and wood oven pizzas are made with the freshest and highest quality, seasonal ingredients available.
