Welcome to The Royale Eatery, a globally inspired dining destination in the heart of Pleasant Hill, where creative cuisine, warm hospitality, and a stylish atmosphere come together.Named Best Brunch by Diablo Magazine’s Best of the East Bay 2026, The Royale brings a distinctive global twist to brunch and dinner. Signature dishes include The Majestics, Tom Yum Paella, and creative seasonal favorites, complemented by handcrafted cocktails from our full bar.Our warm, contemporary dining room sets the scene for leisurely brunches, intimate dinners, family gatherings, and special celebrations. From brunch to dinner and cocktails, The Royale offers a welcoming setting designed for memorable dining experiences.
1515 Restaurant & Lounge, your go-to spot for fresh and creative California cuisine in a relaxed, stylish setting. Whether you’re here for lunch, dinner, or weekend brunch, we are ready for you.Kick off your meal with appetizers like seared jumbo habanero glazed scallops, calamari, fried ravioli or bruschetta. Dive into our award-winning entree selections like fresh sea bass, salmon, a juicy grilled ribeye steak or lamb chops. Or try the seafood fettuccine, jambalaya penne pasta, hearty fresh salads, hot sandwiches and delicious pizzas. These selections all go perfectly with our extensive wine list and crafted cocktails.Enjoy our sunny patio or catch the game on one of our many TVs throughout the bar and dining areas. Planning a special event? Our private dining and banquet rooms are ideal for any occasion. Need catering food brought to your door for your special event? Reach out to info@1515wc.com. And for a taste of what’s happening, follow us on Instagram @1515_restaurant.
Sun Moon Studio is a farmer and producer-driven restaurant in West Oakland by Chefs Alan Hsu and Sarah Cooper.We offer a multi-course tasting menu for $180 per person in our intimate, 4-table dining room. Optional beverage pairings ($125) and non-alcoholic pairings ($60) are also available. The focus of our menu is to highlight the bounty of local producers and farmers through the lens of our life experiences. We are able to adjust our menu to accommodate many but not all dietary restrictions and require advanced notice to do so. Please notify us of your party's dietaries when making a reservation so we may plan for your arrival.Reservations are released 6 weeks ahead to the day at 12 noon PST. Please do not book a reservation that does not match your party size as a reduction in party size *any* time after booking will incur a fee. Upcoming closures:October 24November 19, 26, 27December 4, 13, 17, 18, 24-27, 31We are looking forward to cooking for you!Alan & Sarah
Okane specializes in izakaya and sushi, providing the Bay Area with an engaging new dining and drinking option that affords guests one of the City’s most authentic Japanese izakaya experiences with an emphasis on traditional dishes.
A16 is a collection of neighborhood restaurants serving Southern Italian food and wine across the Bay Area, and Rockridge is our beloved East Bay location. For over twenty years, A16 has been a celebrated neighborhood table with one of the country's most respected Southern Italian wine programs and a centuries-old Neapolitan pizza technique learned at the source. A16's commitment to Southern Italian craft has earned a Michelin Bib Gourmand for its menu and a James Beard Award for its wine program. At Rockridge, we focus on aperitivo starting at 4pm, and a pizza focused menu complete with vegetable focused dishes and proteins to satisfy everyone. Take out and Delivery available at A16pizza.com from 4:00pm-9:00pm. Open 7 nights. For information about reserving the Private Dining Room please email events@a16pizza.com.
Located in the picturesque and historic downtown Danville, Aracely Lounge is a vibrant destination for brunch, lunch, dinner, outdoor dining, and private events. Our spacious garden patio is perfect for alfresco dining and inside, you’ll find a cozy and stylish atmosphere with options for bar seating, traditional tables, and lounge-style dining, perfect for any occasion.Founded, designed and led by Linda Edson, Chef-Owner, with a passion for fresh, seasonal ingredients, and a bit of Argentinean flavor, a nod to her place of birth. We serve brunch and lunch Wed-Sun, with a menu featuring fresh, seasonal, and health-conscious California cuisine. Our dinner service runs four nights a week, offering a romantic ambiance for date nights, gatherings, and celebrations.Our bar features full espresso options, as well as a curated selection of craft cocktails, local wines, and beers.We offer a variety of private event options, from weddings and corporate functions to intimate celebrations.
