Welcome to Cress Restaurant, a farm-to-table style restaurant in historic, DeLand, FL. We are honored to be named a 2025 DiRoNA Award recipient and to receive the 2025 Wine Spectator Award of Excellence. Serving lunch and dinner Tuesday through Saturday, Cress welcomes guests with classic hospitality and comfortably creative cuisine. Chef Tom Brandt works closely with his culinary team to create dishes with globally inspired flavors, locally grown produce and sustainable seafood. A former James Beard Smart Catch Leader, Cress continues to ensure sustainable seafood is served relying on the Monterray Bay Aquarium's "Seafood Watch" as a guide. Chef Tom Personally picks and selects produce weekly from area farms including Tomazin Farms and Vo-LaSalle Farm. Though not all produce can be sourced locally, we love to use these premium ingredients.Our small menu has something for everyone including USDA Prime Steaks, Lamb, Game Meats and even a burger and local fish sandwich.Enjoy!
Welcome to Runabout Brewing Kitchen and Raw Bar! Located just south of downtown Orlando, Runabout Brewing is a hangout for locals and visitors featuring craft beers and spirits, an oyster bar, and creative cuisine. Our establishment combines the expertise of multiple award-winning brewers with a passion for culinary innovation to offer a unique and memorable experience.
