Alobar Yorkville is tucked along a pathway in Toronto’s Yorkville neighbourhood. It puts its foot forward as a cocktail bar, but it is a full-fledged Michelin recommended à la carte restaurant, offering choice seafood with the finest accoutrements, fish and chops off of the charcoal grill, and world-class wines, all served with genuine hospitality. Alobar Yorkville boasts a comfortable courtyard patio merging warm skies with ice cold cocktails during the summer.Alobar Yorkville's menu pairs french cooking techniques with international ingredients and prime steak and proteins cooked on our charcoal grill. Chef Patrick Kriss2022, 2023 - 1 Michelin Star2024 - Michelin Recommended2019, 2020, 2022 - Canada's 100 Best RestaurantsElevated dining - private events - intimate - romantic - TIFF - Toronto International Film Festival
Heron has evolved. We now focus on modern Mexican and Latin cooking, big flavour, tight execution, and a cocktail list led by tequila and mezcal. The food is vibrant, punchy, and built to share.
Experience DaNico’s spectacular fully covered patio, a stunning outdoor destination that brings the restaurant’s signature elegance and hospitality into an inviting open-air setting. Designed for a more relaxed style of dining, the patio features an exclusive menu of shareable plates, light bites, and exceptional cocktails inspired by the creativity and craftsmanship that have made DaNico one of Canada’s most celebrated restaurants.
The most unique Indian food in the city! We are inspired by the seasons of Ontario and the cooking techniques of the world. Regale in the imagination of Chef Miheer Shete's dishes and change your palate for life.- Voted one of the Best Restaurants Toronto 2023 by Toronto Life.- 10 Best new restaurants open in Toronto 2022 by BlogTo.- 24 Best Restaurants in Toronto feature by Conde Nast Traveler 2023.
We are a forward thinking restaurant with an ever changing seasonal bistro inspired menu. We specialize in slow cooked meats, mushrooms and farm to counter sides inspired by the six seasons of produce. Paired with a carefully curated list of unique natural wines, local craft beers, and seasonally inspired cocktails.
