A lot has changed since 1982; but despite Fort Lauderdale’s evolution, one restaurant on the Intracoastal has been there every step of the way. With its dockside views, fresh seafood, and lively events — all served up in a relaxed environment — Shooters Waterfront is a Florida icon. There’s a reason behind our longevity: We invite you to see for yourself.
At Sixty Vines enjoy a fresh, seasonal menu designed for sharing and pairing. With 60 wines on tap, every visit is a celebration of good food, great company, and pours curated to match. Whether you're here for a leisurely lunch, weekend brunch, or dinner with friends, raise a glass and enjoy the laid-back vibes of wine country.
Boatyard is Fort Lauderdale’s premier waterfront dining destination. Boatyard offers an upscale, nautical-chic vibe in a sophisticated, laidback atmosphere that embraces the pulse of the city’s yachting culture and where marina views abound.With an ‘Eat Local, Be Coastal’ philosophy, Boatyard’s eclectic, seafood-centric menu blends the freshest daily catches from local fisherman with the highest-quality raw bar and shellfish selections and premium cuts of meat, all thoughtfully prepared with locally sourced ingredients for patrons to enjoy inside, outside or dockside.Visit our website to join our email list or follow us on Instagram @Boatyard_RestaurantFTL for updates.
Big City Tavern is a busy, vibrant restaurant reminiscent of the great urban taverns of Chicago, New York and Boston. A stylish, classic American restaurant, Big City offers a varied menu featuring dry aged steaks, burgers, fresh seafood, salads and fresh house-made pasta of the day. Some of the more popular dishes are the Pan Roasted Salmon with Tomato and the House-Made Charcuterie. The desserts are all enticing, all house made and all delicious. The extensive wine list emphasizes California varietals by the bottle or glass. With its magnificent grand bar always busy, Big City has a constant din of energy and conviviality. Big City offers outdoor sidewalk dining in the center of the action on Las Olas Blvd. If you have special needs, require high chairs or need assistance please notify us. Please call the restaurant to make reservations for parties of 8 or more!
Ukiah Japanese Smokehouse, helmed by Chef Michael Lewis, is where Japanese Soul Food meets American BBQ. Located on the riverfront in downtown Fort Lauderdale, the restaurant features a large central bar, a beautiful waterfront terrace and wood-fired smoker. Enjoy dishes like Sliced Hamachi with Serrano and Fresh Herbs, Pork + Shiitake Mushroom Gyoza with black pepper ponzu, Grilled Tiger Prawn with lemon-ginger butter and Smoked Pastrami Short Rib. The full center bar features signature and seasonal cocktails, sake, wine and beer. Happy Hour specials all week will be offered!Weekend Brunch, starting October 25th, will offer all your a la carte favorites, plus Ukiah Brunch specials and accompanying cocktails and free flowing drink packages.
Experience modern, coastal Italian cuisine at Fort Lauderdale's newest hot spot, La Fuga. Chef Michael Mayer infuses local South Florida flavors with classic Italian staples to create a fusion of crave-worthy, contemporary dishes.La Fuga, (Italian for "the escape,") is nestled in the heart of the Kimpton Shorebreak, named in homage to the location’s historic beginnings. The newly renovated Kimpton Shorebreak occupies a unique space in Fort Lauderdale, originally opened as The Escape Hotel in 1949.La Fuga pays tribute to it's origin story in name and also in atmosphere. Featuring midcentury design, and a laid-back vibe, the indoor-outdoor dining room includes views of the hotel's scenic courtyard and provides access to a rooftop pool overlooking Fort Lauderdale’s intercoastal.***A SERVICE CHARGE OF 20% WILL BE ADDED TO YOUR FINAL BILL FOR PARTIES OF 5 OR MORE***
Located in downtown Fort Lauderdale just steps from Las Olas Boulevard, Morton’s The Steakhouse offers a classic steakhouse experience in one of South Florida’s most vibrant districts. A favorite for business professionals and local residents alike, the restaurant is known for its refined atmosphere, crisp linens, and exceptional service.Guests may dine in the striking main dining room or gather at Bar 12 21 and the outdoor patio to enjoy signature Mortinis, Bar Bites, and wines from an extensive collection. The menu highlights USDA prime aged steaks, succulent seafood, signature sides, and decadent desserts prepared to perfection. Whether hosting clients or enjoying a night out, Morton’s Fort Lauderdale consistently delivers the elevated experience guests expect.
Lazy Dog serves handcrafted American food and drink with seasonally-inspired ingredients. When you walk in, you get a small mountain town vibe from the warm, caring service and the rustic social setting. It's a great place to get together with friends and family.
SeaSpray sits on the Intracoastal and Lake Boca Raton and is the only restaurant in Boca Raton where the public can dock their boat and dine. Located in the Waterstone Resort and Marina, SeaSpray offers all outside seating with tables and high-tops offering a casual breakfast, all-day menu and full bar. Chef Adrianna's cuisine is best described as modern Florida Coastal cuisine with a focus on seasonal items and local first ingredients. Menu highlights include starters & shareables with a Mediterranean influence, popular coastal handhelds and unique Chef's Seasonal Selections.Join us for Happy Hour Monday-Friday, 4-6 pm. Live Music on Saturday & Sunday, 1-5 pm.
In case you haven’t heard, Makoto has moved to an awesome new space on the 3rd floor. Re-envisioned by Paris-based designer India Mahdavi, it’s a bold new look which will take your dining experience to a whole new level. Bright colors and cozy banquettes. More outdoor dining. More seats at the sushi counter. And of course, the food and drink will be as fabulous as ever. Looking forward to seeing you there. Makoto Okuwa ushers Japanese cuisine into the 21st century at his eponymous eatery, located on the 3rd floor of the luxurious Bal Harbour Shops. One of Miami’s most accomplished chefs, Okuwa, a master of Edomae-style sushi, reshapes tradition for a savvy audience eager for something new. Those looking for the perfect spot for a romantic date, a lunch with friends or to celebrate a special occasion, will delight in this remarkable cuisine immersed in a stunning setting created by internationally renowned designer, India Mahdavi.
