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Beste glutenvrije restaurants in Marrero

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37 restaurants beschikbaar in de buurt

Hoe worden uitgelichte resultaten ingedeeld

Een foto van restaurant Sofia New Orleans
4.7
Buitengewoon(2280)
€€€
• Italiaans • Warehouse District
Vandaag 22 keer gereserveerd
Sofia is an Italian-inspired kitchen that has an elevated take on traditional cuisine in a fun and funky setting in the warehouse district. Acclaimed chef Talia Diele's menu of inventive small plates, traditionally prepared meats and fish, handmade pasta, and wood fired pizza has drawn rave reviews locally and nationally. Our Italian inspired cocktails, craft beers and Italian wine list have been carefully curated and will appeal to the most discerning palates.
Een foto van restaurant Mr. B's Bistro
4.7
Buitengewoon(7706)
€€€
• Creools • Franse wijk
Vandaag 81 keer gereserveerd
Mr. B's Bistro is a renowned French Quarter institution in New Orleans, celebrated for its vibrant atmosphere and authentic Creole cuisine. The restaurant is nestled in the heart of the historic French Quarter, specifically at the corner of Royal and Iberville Streets. Mr. B's Bistro is owned and managed by Cindy Brennan, a member of the legendary New Orleans' Brennan Family.Specializing in Creole dishes, the restaurant's signature dishes include Barbequed Shrimp sautéed in a rich, peppery, Worcestershire-spiked butter sauce, Gumbo Ya Ya, featuring a dark roux, chicken, and Andouille sausage, and Creole Bread Pudding, a classic Brennan family recipe, is served warm with an Irish whiskey sauce. Mr. B's serves lunch and dinner and hosts a popular Sunday Jazz Brunch with live music. The bistro is consistently lauded for its quality Louisiana food and warm Southern hospitality, making it a fixture for both locals and visitors seeking a classic New Orleans dining experience.
Een foto van restaurant The Pelican Club
4.6
Buitengewoon(4917)
€€€
• Creools/Cajun/Zuidelijk • Franse wijk
Vandaag 17 keer gereserveerd
The Pelican Club is a contemporary New Orleans restaurant located on historic Exchange Place in the French Quarter. The entrance is via the Bar which overlooks Exchange Place through a wall of arched, wood-mullioned windows and leads into three dining rooms featuring original artworks by contemporary Louisiana artists.Since opening the doors in 1990, chef and owner, Richard Hughes has offered a diverse menu based in south Louisiana tradition with French, Italian, and Asian influences reflecting the rich culinary culture of the city. Enjoy fresh seasonal specialties including Baked Oysters, Clay Pot “Barbequed” Shrimp, Seafood Martini, Crispy Whole Flounder, Trio of Duck, Prime Filet Mignon and Louisiana Cioppino in its own pot. The Pelican Club features an extensive wine list highlighting the the regions of California, Italy and France. Host groups from 20 to 200 for events ranging from cocktail parties and seated dinners to receptions.
Een foto van restaurant The Chloe
4.8
Buitengewoon(164)
€€€
• Creools/Cajun/Zuidelijk • Garden District
Vandaag 23 keer gereserveerd
Under the guidance of Executive Chef Todd Pulsinelli, The Chloe offers a taste of elevated New Orleans tradition, blending regional roots with a modern Creole flair. The menu's highlight is the Creole-Spiced Gulf Fish, a signature dish celebrated for its fresh, vibrant flavors. Since opening, The Chloe has garnered attention, including the prestigious 'Best New Restaurant' award from New Orleans Magazine.The atmosphere is one of warm, 21st-Century Southern Hospitality—a mix of sophisticated elegance and neighborhood welcome. Guests mingle effortlessly in the beautiful Lounge and Pool Bar, or enjoy an intimate conversation on the sprawling Front Porch. Located just steps from the historic St. Charles Avenue Streetcar line in the charming Uptown neighborhood, The Chloe creates unforgettable experiences for any occasion, from an elegant dinner to a casual coffee meeting.
Een foto van restaurant Copper Vine
4.9
Buitengewoon(2873)
€€€€
• Modern Amerikaans • Central Business District
Vandaag 46 keer gereserveerd
Copper Vine is a wine gastropub nestled in downtown New Orleans surrounded by lush greenery. With 30 wines on tap and a menu featuring Southern Regional cuisine, our lunch, brunch, and dinner menus are perfect for sharing and pairing with our extensive wine list or curated cocktail list.
Een foto van restaurant Domenica
4.8
Buitengewoon(7837)
€€€€
• Italiaans • Central Business District
Vandaag 36 keer gereserveerd
Domenica translates to “Sunday,” in Italian, it is the day of the week to explore and cook leisurely, abundant meals. At Domenica restaurant, our chefs seek to transport guests to those coveted moments, offering passionately prepared dishes that marry pure, local ingredients with revered techniques.While the menu is rooted in tradition, our chefs focus on elevating Italian ingredients and classic flavors to create modern classics, adapted for the contemporary palate of New Orleans. The fresh pastas made by hand daily, roasted vegetables, meats and Napolitano style pizzas, all prepared in the restaurant’s iconic wood oven, are perfectly complemented by custom-brewed beers, seasonal craft cocktails and an Italian-focused wine list.
Een foto van restaurant Dakar NOLA
Pareltje
4.9
Buitengewoon(373)
€€€€
• Afrikaans • Uptown
Vandaag 13 keer gereserveerd
Dakar NOLA is a modern Senegalese tasting menu restaurant inspired by Chef Serigne Mbaye’s childhood memories in Dakar, Senegal.Dinner features a pescatarian tasting menu. We are reservation-only, open Tuesday–Saturday, and the experience lasts approximately 2 hours. Our menu changes frequently and is largely dairy- and gluten-free.Reservations open 21 days in advance, with new dates released daily at 10:00 AM CT.We can accommodate shellfish and peanut allergies if noted when booking, as well as gluten intolerance/allergies. We cannot accommodate allergies to fin fish, soy, shellfish aroma/fumes, allium, or honey. We are unable to accommodate vegan diets or vegetarians who do not eat food prepared with seafood broth.To ensure the flow of service, late arrivals will join the meal at the course currently being served.We can no longer accommodate parties larger than 6 guests in the dining room. For groups of 7 or more, please submit an inquiry to events@dakarnola.com
Een foto van restaurant Tujague's - New Orleans
Pareltje
4.1
Uitstekend(3985)
€€€
• Creools/Cajun/Zuidelijk • Franse wijk
Vandaag 29 keer gereserveerd
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.
Een foto van restaurant Jack Rose - New Orleans
4.8
Buitengewoon(2737)
€€€
• Creools • Lower Garden District
Vandaag 22 keer gereserveerd
Jack Rose embodies the spirit of New Orleans, celebrating its rich culinary and cultural heritage through every dish and drink served. Nestled in the historic Garden District, the restaurant offers an eclectic and engaging dining experience, where guests can savor classic Creole and New Orleans-style dishes reimagined with a modern twist. At Jack Rose, the vibrant joie de vivre of New Orleans is not just an atmosphere, but an immersive experience enhanced by skillfully executed cuisine and an array of vibrant cocktails. This dynamic setting is designed to dazzle and delight, blending the familiar with the extraordinary, ensuring that every visit is a captivating encounter.
Een foto van restaurant Shaya
4.9
Buitengewoon(5395)
€€€
• Uit het Midden-Oosten • Uptown
Vandaag 43 keer gereserveerd
Inspired by the many amazing meals with family and dear friends throughout the Middle East, Shaya has been a trailblazer in modern Levantine cuisine. Drawing inspiration from the diverse cuisines & cultures of the Middle East, Mediterranean, and across North Africa, Shaya has set the benchmark for contemporary Mediterranean cuisine by honoring the age-old culinary traditions of the people who invented hospitality as we know it. Our fluffy hand-crafted pita bread baked to order in our wood-fired oven with delectable vegetable-driven dips, salads, and spreads will transport you to an exotic place. Today we hope that our food and hospitality will help you create delicious memories with your friends and family using the very best of our local and sustainably harvested ingredients, prepared and served by people who truly care.

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