Kaneo offers Mediterranean-inspired cuisine for brunch, lunch, and dinner, celebrating its North Macedonian namesake. Located in a modern Main Street building, Kaneo provides a warm, sophisticated atmosphere with handcrafted cocktails, wine, and local beer. The restaurant features expansive dining rooms, a bar, lounge, and outdoor deck for al fresco dining. Executive Chef Maja Atanasova leads a team crafting an innovative menu with vegan and vegetarian options, including protein bowls, gyros with house-made tzatziki, lamb chops, wild game, seafood, and a modern twist on baklava. Kaneo invites you to savor a flavorful menu and curated beverages.
Nestled in the Heart of Park City's Historic District, 501 On Main captures the sights, the liveliness and the robust flavor of the Park City Experience. With seasonal menu selections, fresh, local produce and a collection of classic entrees, 501 On Main redefines American Regional cuisine. The menu ranges from savory seasonal starters and locally produced vegetables, to the light pairing of an entrée soup and salad. 501's kitchen crafts and prepares each entree to a tasteful and distinctive presentation. Enjoy Simple preparations in a casual environment and Stylish Dining from Starters to Entrees in one of the most distinctive Dining Rooms on Main Street. Menu items include vegan, vegetarian, and gluten free preparations from appetizer to entrée to dessert. Complimenting the culinary choices, 501 offers the largest selection of organic, sulfite-free and sustainable wines in the state.
Remington Hall & Lounge blends local alpine refinement with global inspiration. We offer guests more than a meal, it’s an experience. Nestled slopeside at the base of the new Deer Valley East Village, the restaurant overlooks the shimmering Jordanelle Reservoir and is just minutes from Historic Main Street Park City.The atmosphere is elevated yet welcoming, with soaring windows, rustic-chic interiors, and a warm energy that transitions seamlessly from après-ski gatherings to refined evening dining. Unique touches, like an intimate private dining lounge and a cozy outdoor terrace, make Remington Hall ideal for both celebratory occasions and quiet evenings alike.Whether you’re here for the culinary artistry, the breathtaking views, or the connection to Deer Valley’s legendary slopes, Remington Hall is where alpine adventure and sophisticated dining meet.
Park City Roadhouse Grill, located at the Gateway to Park City, serves up a variety of locally-sourced dishes for breakfast, lunch, and dinner, served with cocktails that are hand-crafted with local fresh ingredients and a great selection of local beers. With breathtaking views of the Wasatch Mountains, free on-site parking and a cozy fireplace, it is the perfect place to cozy up for a drink or a bite. Our menu includes gluten-free, vegetarian, and vegan options. Sit back and enjoy one of the favorite eating establishments of Park City locals and out of town guests. Walk ins are welcome anytime.If you are looking to book a table with more than nine guests, please contact the restaurant directly and our manager will help accommodate.
The Blue Boar Inn and Restaurant is reminiscent of an old world European Hunting Lodge which is nestled in the foothills of Midway, Utah. The Inn's charming main dining room will accommodate 60 people. We specialize in American Contemporary Fine Dining with Mediterranean Influence
The heart of Black Rock Mountain Resort, Overlook Restaurant welcomes you with a warm, rustic ambiance that embodies the essence of a quintessential Utah mountain bistro. Just outside Park City, it's the perfect spot to enjoy unforgettable moments, whether gathering with friends or relaxing after a day of adventure.Cuisine & MenusExperience a journey of flavors, from familiar favorites to adventurous innovations, where each meal is crafted to delight. Featuring an abundance of choices, from artisanal salads to gourmet pizzas and savory entrées, Overlook presents an enticing variety of locally sourced ingredients to fulfill your every craving. We pride ourselves on using the freshest ingredients, carefully selected from nearby farms and producers.Open all holidays. Private events and banquets are available - just give us a call.
Salt & Olive is a neighborhood Italian restaurant in the heart of downtown Salt Lake City, inspired by Italy but never bound by the strict rules of tradition. Drawing from northern and southern Italy, we use tradition as our style guide to create timeless dishes with our own perspective, from wood-fired pizzas to handmade pastas and dishes from our Santa Maria wood-fire grill. Paired with Italian-inspired cocktails, a carefully curated wine selection, and warm hospitality, every meal is an invitation to slow down, gather, and enjoy good company.
